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ABOUT YOUR PRESSURE COOKER
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This digitally controlled and automatic electric pressure cooker uses advanced technology so
you and your family can enjoy the benefits of better, faster and healthier cooking. Your Elite
Pressure Cooker seals in steam to cook hotter and faster while maintaining important nutrients
for healthier meals. Cook fast and with less water to save vital natural resources and energy.
The pressure cooker features easy touch-button settings, a countdown timer, and a very large
cooking pot big enough for family gatherings! It’s the easiest pressure cooker to use on the
market. It may seem like a complicated unit but rest assured, this pressure cooker is simple to
use, makes meals quick and easy, and overall it saves you money!
PRESSURE COOKER WITH MULTIPLE FUNCTIONS:
Multiple functions for cooking, stewing, braising, simmering, and roasting:
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Cooking will be done automatically by selecting the different menu choices on the unit.
When the food has completed its cooking cycle, there will be a (3) beep indicator,
followed by the unit automatically switching to the Keep Warm mode.
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This unit also allows the user to choose the period of Pressurized Cooking Time
(0-99 minutes) according to one’s taste and needs in addition to the Pre-Set menu.
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A preset timer allows the user to preset the cooking time up to 24-hours. When the
timer is set, the count-down will start. By the end of the countdown, the cooker will
start to heat up.
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The pressure cooker also has its own memory. Interruptions such as a power failure
will automatically renew the cooking cycle where the unit left off when the power
resumes.
RAPID COOKING; TIME & POWER SAVING:
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By using high pressure (high temperature), food will be cooked much more rapidly.
This will reduce the cooking time and consumption of power. For example: when
cooking rice, this pressure cooker will save up to 20% of the electricity and up to 15%
of the time when compared to a conventional rice cooker. When cooking stew, soups
or braising meats, this cooker will save more than 40% of time and more than 45% of
power as compared to a conventional slow cooker. Cooking can also be done at high
altitudes.
PRESERVE NUTRIENTS & PROMOTES HEALTHY EATING:
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Airtight cooking methods preserve nutrients and original flavor of food.