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Electrolux FEH50G3102, User Manual

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Electrolux FEH50G3102 User Manual Download Page 18

Food

Tray type and shelf

level

Preheat-

ing time

(minutes)

Tempera-

ture

(°C)

Cooking /

baking time

(minutes)

Stuffed yeast
cake (1200 g)

enamelled tray at level
3

20 - 30

160 - 170

20 - 30

Pizza (1000 +
1000 g)

enamelled tray at level
1 and 3

-

180 - 200

50 - 60

Cheese cake
(2600 g)

enamelled tray at level
2

-

150 - 170

60 - 70

Swiss apple
flan (1900 g)

enamelled tray at level
3

15

180 - 200

30 - 40

Christmas
cake (2400 g)

enamelled tray at level
3

10

150 - 170

50 - 60 

2)

Quiche Lor-
raine (1000 g)

1 round tray (diame-
ter: 26 cm) at level 2

15

210 - 230

35 - 45

Peasant
bread (750 +
750 g)

2 round aluminized
trays (diameter: 20
cm) at level 3

15 

3)

180 - 190

50 - 60

Romanian
sponge cake
(600 + 600 g)

2 round aluminized
trays (diameter: 25
cm) at level 2

10

150 - 170

40 - 50

Romanian
sponge cake
- traditional
(600 + 600 g)

2 round aluminized
trays (diameter: 20
cm) at level 2

-

160 - 170

30 - 40

Yeast buns
(800 g)

enamelled tray at level
3

10

180 - 200

10 - 15

Yeast buns
(800 + 800 g)

enamelled tray at level
1 and 3

10

180 - 200

15 - 20

Swiss roll
(500 g)

enamelled tray at level
3

10

150 - 170

10 - 15

Meringue
(400 g)

enamelled tray at level
2

-

100 - 120

50 - 60

Meringue
(400 + 400 g)

enamelled tray at level
1 and 3

-

100 - 120

55 - 65

Meringue
(400 + 400 +
400 g)

enamelled tray at level
1, 2 and 4

-

115 - 125

65 - 75

Crumble cake
(1500 g)

enamelled tray at level
2

10

170 - 180

20 - 30

Sponge cake
(600 g)

enamelled tray at level
2

10

150 - 170

20 - 30

Buttered cake
(600 + 600 g)

enamelled tray at level
1 and 3

10

150 - 170

20 - 30

1) 

After you switch off the appliance, leave the cake in the oven for 7 minutes.

18 www.electrolux.com

Summary of Contents for FEH50G3102

Page 1: ...FEH50G3102 EN COOKER USER MANUAL ...

Page 2: ...designed with you in mind So whenever you use it you can be safe in the knowledge that you ll get great results every time Welcome to Electrolux Visit our website for Get usage advice brochures trouble shooter service information www electrolux com Register your product for better service www electrolux com productregistration Buy Accessories Consumables and Original spare parts for your appliance...

Page 3: ...nowledge if they are supervised by an adult or a per son who is responsible for their safety Do not let children play with the appliance Keep all packaging away from children Keep children and pets away from the appliance when it operates or when it cools down Accessible parts are hot If the appliance has a child safety device we recom mend that you activate it Cleaning and user maintenance shall ...

Page 4: ...hich may result in shattering of the glass 2 SAFETY INSTRUCTIONS 2 1 Installation WARNING Only a qualified person must in stall this appliance Remove all the packaging Do not install or use a damaged appli ance Obey the installation instruction sup plied with the appliance Always be careful when you move the appliance because it is heavy Always wear safety gloves Do not pull the appliance by the h...

Page 5: ...ked Do not let the appliance stay unatten ded during operation Deactivate the appliance after each use Internally the appliance becomes hot when in operation Do not touch the heating elements that are in the appli ance Always use oven gloves to re move or put in accessories or oven ware Be careful when you open the appli ance door while the appliance is in op eration Hot air can release Do not ope...

Page 6: ...ooking surface 2 3 Care and Cleaning WARNING Risk of injury fire or damage to the appliance Before maintenance deactivate the ap pliance and disconnect the mains plug from the mains socket Make sure the appliance is cold There is the risk that the glass panels can break Replace immediately the door glass panels when they are damaged Con tact the Service Be careful when you remove the door from the...

Page 7: ...ment 10 Rating plate 11 Shelf positions 3 2 Cooking surface layout 180 mm 120 180 mm 140 mm 140 mm 1 2 3 5 4 1 Cooking zone 1200 W 2 Cooking zone 1800 W 3 Cooking zone 1200 W 4 Residual heat indicator 5 Cooking zone 1700 700 W 3 3 Accessories Oven shelf For cookware cake tins roasts Flat baking tray For cakes and biscuits Optional telescopic runners To put the shelves or trays on it You can order ...

Page 8: ...f day you set To change the time press again and again until the indicator for the Time of Day function flash es You must not set the Duration or End function at the same time 4 3 Preheating Preheat the empty appliance to burn off the remaining grease 1 Set the function and the maximum temperature 2 Let the appliance operate for one hour 3 Set the function and the maximum temperature 4 Let the app...

Page 9: ...e necessary heat setting re fer to Heat settings 5 3 Residual heat indicator The residual heat indicator comes on when a cooking zone is hot WARNING There is a risk of burns from resid ual heat 6 HOB HELPFUL HINTS AND TIPS 6 1 Cookware The bottom of the cookware must be as thick and flat as possible Cookware made of enamelled steel and with aluminium or copper bottoms can cause the colour to chang...

Page 10: ... large quantities of water cook pasta sear meat goulash pot roast deep fry chips The data in the table is for guidance only 7 HOB CARE AND CLEANING WARNING Refer to Safety information chapter Risk of burns from residual heat Let the appliance cool down Clean the appliance after each use Always use cookware with clean bottom Scratches or dark stains on the glass ceramic cause no effect on how the a...

Page 11: ...Oven functions Oven function Application Off position The appliance is OFF Conventional cooking Heats from the top and bottom elements To bake and roast on one oven level Bottom heating element Heats only from the bottom of the oven To bake cakes with crispy or crusty bottom Top heating ele ment with fan Especially for easy food preparation as meringue sponge cake buttered cake swiss roll Grill To...

Page 12: ...n oven function and temperature This is not necessary for the Minute Mind er 2 Press the Selection button again and again until the indicator for the neces sary clock function flashes hr min hr min 3 Press or to set the necessary clock function The display shows the indicator for the clock function you set When the set time ends the indicator flashes and an acoustic signal sounds for two minutes W...

Page 13: ... deep roasting pan Push the deep roasting pan between the guide bars of one of the oven levels 10 2 Inserting the baking tray Put the tray in the centre of the oven cavi ty between the front and rear wall This ensures that the heat can circulate in front of and behind the baking tray Make sure that the tray is positioned like in the pic ture with the angled slope in the rear WARNING Do not push th...

Page 14: ... cook meat with weight below 1 kg Cooking too small quantities makes the meat too dry Use a dripping pan for very fatty food to prevent the oven from stains that can be permanent Leave the meat for approximately 15 minutes before carving so that the juice does not seep out To prevent too much smoke in the oven during roasting add some water into the dripping pan To prevent the smoke condensation a...

Page 15: ...e 1200 g enamelled tray at level 2 10 15 170 180 25 35 Pizza 1000 g enamelled tray at level 2 10 15 200 220 30 40 Cheese cake 2600 g enamelled tray at level 2 170 190 60 70 Swiss apple flan 1900 g enamelled tray at level 1 10 15 200 220 30 40 Christmas cake 2400 g enamelled tray at level 2 10 15 170 180 55 65 2 Quiche Lor raine 1000 g 1 round tray diam eter 26 cm at level 1 10 15 220 230 40 50 Pea...

Page 16: ... 10 minutes 3 Set the temperature to 250 C for preheating 11 5 Top heat with fan Food Tray type and shelf lev el Preheating time mi nutes Temperature C Cooking baking time minutes Pastry stripes 250 g enamelled tray at level 2 20 1 150 160 20 25 Flat cake 500 g enamelled tray at level 2 20 1 160 170 30 35 Pizza 1000 g enamelled tray at level 2 20 1 200 210 30 40 Swiss roll 500 g enamelled tray at ...

Page 17: ...with apples 2000 g enamelled tray at level 3 10 170 180 40 50 Apple pie 1200 1200 g 2 round aluminized trays diameter 20 cm at level 2 and 3 10 170 180 50 60 Small cakes 500 g enamelled tray at level 3 10 140 150 30 35 Small cakes 500 500 g enamelled tray at level 1 and 3 10 140 150 25 30 Small cakes 500 500 500 g enamelled tray at level 1 2 and 4 10 150 160 25 30 Fatless sponge cake 350 g 1 round...

Page 18: ...luminized trays diameter 25 cm at level 2 10 150 170 40 50 Romanian sponge cake traditional 600 600 g 2 round aluminized trays diameter 20 cm at level 2 160 170 30 40 Yeast buns 800 g enamelled tray at level 3 10 180 200 10 15 Yeast buns 800 800 g enamelled tray at level 1 and 3 10 180 200 15 20 Swiss roll 500 g enamelled tray at level 3 10 150 170 10 15 Meringue 400 g enamelled tray at level 2 10...

Page 19: ...cleaning agent To clean metal surfaces use a usual cleaning agent Clean the oven interior after each use Thus you can remove dirt more easily and it does not burn on Clean stubborn dirt with a special oven cleaner Clean all oven accessories with a soft cloth with warm water and cleaning agent after each use and let them dry If you have nonstick accessories do not clean them using an aggressive age...

Page 20: ...close if you try to remove the internal panel of glass when the door is still assem bled WARNING Make sure that the glass panels are cool before you clean the glass door There is risk that the glass breaks WARNING When the door glass panels are damaged or have scratches the glass becomes weak and can break To prevent this you must replace them For more instruc tions contact your local Service Cent...

Page 21: ...ews 2 2 3 5 Use a spatula made of wood or plas tic or equivalent to open the inner door Hold the outer door and push the inner door against the top edge of the door 6 Lift the inner door 7 Clean inner side of the door Clean the glass panel with water and soap Dry it carefully WARNING Only clean the glass panel with water and a soap Abrasive clean ing agents stain removers and sharp objects e g kni...

Page 22: ...leaning sprays in the drawer When you use the oven the draw er can become hot There is a risk of fire 12 4 Oven lamp WARNING Be careful when you change the oven lamp There is a risk of elec trical shock Before you change the oven lamp Deactivate the oven Remove the fuses in the fuse box or deactivate the circuit breaker Put a cloth on the bottom of the oven to prevent damage to the oven light and ...

Page 23: ...tion settle on the food and in the oven cavity You left the dish in the oven for too long Do not leave the dishes in the oven for longer than 15 20 minutes after the cooking process ends The display shows 12 00 A power cut Reset the clock The residual heat indica tor does not come on The cooking zone is not hot because it operated only for a short time If the cooking zone must be hot speak to the ...

Page 24: ...V Frequency 50 Hz 14 3 Levelling Use small feet on the bottom of appliance to set the appliance top surface level with other surfaces 14 4 Electrical installation The manufacturer is not responsi ble if you do not follow safety pre cautions from chapter Safety in formation This appliance is supplied without a main plug and a main cable Applicable cable type H05 RR F with ad equate cross section Th...

Page 25: ...tainers to recycle it Help protect the environment and human health and to recycle waste of electrical and electronic appliances Do not dispose appliances marked with the symbol with the household waste Return the product to your local recycling facility or contact your municipal office ENGLISH 25 ...

Page 26: ...26 www electrolux com ...

Page 27: ...ENGLISH 27 ...

Page 28: ...www electrolux com shop 892942216 A 272012 ...

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