electrolux
operation
21
Main oven speedcook
Speedcook is ideal for quick preheating
of the oven before selecting an
alternative cooking function. It can also
be used for cooking chilled and frozen
convenience foods without the need for
preheating.
Cooking times
Cooking times for convenience foods
should be the same or slightly quicker
than those stated on the packaging.
This may vary depending on the dish
and the quantity being cooked.
Using main oven speedcook
•
Push out and turn the main oven
function selector to the required
setting .
•
Push out and turn the main oven
temperature control to the
required setting.
•
If using Speedcook to preheat the
oven only, when the indicator neon
turns off, turn the selector to the
required function.
Things to note
•
The oven light will illuminate.
•
The indicator neon will glow. It
may turn on and off during use to
show that the setting is being
maintained.
•
The cooling fan for the controls
may operate after a time.
Do not place dishes, tins and trays
directly on the oven base as it
becomes very hot and damage will
occur.
Main oven defrost
This function defrosts most foods
faster than more conventional methods.
It is particularly suitable for delicate
frozen foods, which are to be served
cold e.g. cream filled gateaux, cakes
covered with icings or frostings,
cheesecakes, biscuits, scones, etc.
Using main oven defrost
•
Push out and turn the main oven
function selector to the required
setting .
Things to note
•
The oven fan and interior light will
come on.
Main oven light
It is possible to turn the light on in your
main oven.
Using main oven light
•
Turn the main oven selector to the
required setting.