•
never cook food (eggs, grilled food) directly on the hob
surface;
•
avoid that boiling liquids overflow and pour themselves on
the cooking;
•
avoid to let the hob working without a pot or with an empty
one;
•
do not leave anything one the hob. The accidental turning on
might cause fire.
•
Turn on the hob only after having positioned the pot;
•
Avoid to put hot pans or pots on the cold cooking areas;
•
Do not warm up empty pots on the hob;
•
Do not use the hob to warm up the room.
•
Materials:
Pots with a copper or aluminium bottom are not
suggested as they can leave halos on the hob surface, which
are difficult sometimes to be removed.
Diameter:
The diameter of the pot must correspond to the
diameter of the warming element.
The maximum thickness of the bottom is 2-3 mm.
For enamelled pots it is 4-6 mm. For stainless steel pots it
is…..
During the cooking where greases of oils
are used, look carefully at your cooking as
these substances can cause fire if brought
to an high temperature.
In the following diagram we supply you some suggestions on
the hob use. The indicated levels are purely by way of example
(as they may be subjected to different results depending on the
type of pot used and to the quantity of food cooked) and may
be adapted to the personal needs and tastes.
Cleaning and maintenance
Before any intervention the appliance has to be
unconnected from the electricity supply.
Avoid the use of steam or steam appliances.
General cleaning
Clean the stainless steel or aluminium parts with a humid
sponge and rinse accurately after any cleanings with a soft
cloth.
Avoid the use of seam sponges, steel wools, acids or abrasive
products that could damage the surfaces.
For persistent stains use normal non-abrasive detergents or
specific products, commonly on the market.
We recommend not to use seam sponges, steel wools or acids
for the cleaning.
Cleaning of the ceramic glass
Clean the hob when still warm
For the hob cleaning, use:
•
blotting paper or a cloth wet on tepid water for the daily
cleaning of the;
•
a specific scraper for glass ceramic tops to remove food
remaining or grease splashes;
5
•
a specific product for the cleaning of the glass ceramic tops
to remove limestone traces, grease or aluminium from the
surface of the hob.
Before to start preparing the food, the surface has to be
cleaned with a humid cloth to remove dust or any remaining of
food previously cooked.
Attention! Do not use metal or abrasive sponges
or detergents, nor chemically aggressive
products like oven spray or stain removers
Do not use sweet detergents (for example
products for majolica cleaning), which, if not
properly rinsed, may cause a corrosive effect or
decant the hob surface.
Do not lean materials which could melt on the
hob, as aluminium sheets, plastic materials,
sugar or food containing sugar.
Attention! If one of these products melt on the
glass ceramic top, remove it with a scraper (while
the hob surface is still warm). Eventually,
complete the cleaning with a specific product.
