USES OF PIZZA FUNCTION
This setting can be used for foods such as
pizza where base browning and crispness are
required.
The top and lower elements operate in
conjunction with the oven fan.
HOW TO USE PIZZA FUNCTION
1. Push out and turn the Selector to Pizza
setting.
2. Push out and turn the main oven temperature
control to the required setting.
THINGS TO NOTE
The control surrounds will illuminate. The
oven indicator neon will turn on and off during
cooking to show that the temperature is being
maintained.
The cooling fan for the controls may operate
after a time. It may run on after the controls
are switched off until the appliance has
cooled. See page 7 for further details on the
cooling fan.
If an automatic cooking programme is set, the
oven light will come on when the cook time
begins.
HINTS AND TIPS
Single level cooking using the middle shelf
position gives best results.
Ensure that food is placed centrally on the
shelf for maximum air circulation.
Be guided by the cook times and
temperatures given on the packaging.
Some pizzas should be cooked directly on
the oven shelf. To prevent soiling the oven
base, place a baking tray in one of the lower
shelf positions.
The material and finish of the baking trays
and dishes used will affect base browning.
Enamelware, dark heavy or non-stick utensils
increase base browning, while oven
glassware, shiny aluminium or polished steel
trays reflect the heat away and give less base
browning.
PIZZA FUNCTION
Do not place dishes, tins or baking
trays directly on the oven base as
damage will occur.
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