17
Using the Oven
Use of the oven functions
The oven has the following functions:
Oven function
Application
Heating
element/fan
PROFI HOT AIR
For
baking
on
up to three oven lev
els
at the same time.
Set the oven temperatures
2040 °C lower than when using Con
ventional.
Top heat, bottom heat,
rear wall heating
element, fan
AL GUSTO HOT AIR
For baking on one oven level dishes
that require
more intensive brown
ing and a crispy base
.
Set the oven temperatures 2040 °C
lower than when using Conventional.
Bottom heat, rear wall
heating element, fan
CONVENTIONAL
For
baking
and
roasting
on
one oven
level
.
Top heat, bottomheat
ROTITHERM
For
roasting
larger joints of meat or
poultry on one level.
The function is also suitable for
grati
nating
and
browning
.
Grill, top heat, fan
DUAL GRILL
For
grilling
flat foodstuffs in
large
quantities
and for
toasting
.
Grill, top heat
SINGLE GRILL
For
grilling
flat foodstuffs placed in
the
middle of the grill
and for
toast
ing
.
Grill
KEEP WARM
To keep dishes warm.
Top heat, bottom heat
DEFROST
For
defrosting
e. g. flans and gateaux,
butter, bread, fruit or other
frozen
foods
.
Fan
BOTTOM HEAT
For
baking
cakes with
crispy or
crusty bases
.
Bottom heat
SLOW COOK
For preparing especially tender, succu
lent roasts.
Top heat, bottom heat,
rear wall heating
element, fan
Summary of Contents for B99714
Page 1: ...B9971 4 User manual Built In Electric Oven ...
Page 63: ...63 Installation Instructions ...
Page 64: ...Installation Instructions 64 ...
Page 65: ...65 Installation Instructions ...
Page 66: ...Installation Instructions 66 ...
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