BASIC MENU OPERATION
•
From the Main screen, Press the F3 (Menu) key to display the first Main Menu screen.
•
Use the Up/Down (8/2) keys to move through the individual menu items.
•
Press the Enter key to display the screen for the highlighted item.
•
Use the Up/Down (8/2) keys to scroll through and select individual items.
•
Press the F2 (Save) key to confirm your selection.
•
Use the F1 (Previous) and F2 (Next) keys to display the previous/next menu screen.
•
Press the F2 (Home) function key to return to the Main screen.
•
If a menu item is locked out via the Operator Lockout screen, that menu item will be
blanked out and cannot be selected.
Setting the Real Time Clock
Highlight SET CLOCK on the Main Menu screen,
then press the Enter key.
•
Press the F3 function key to select 12 hour or 24
hour format, then enter the time.
Note:
A leading zero must be used as required.
For example:
Time
12 hour format
24 hour format
5:30 am
05:30 am
05:30
1:30 pm
01:30 pm
13:30
•
If 12 hour format is used, Press 1 for am or
2 for pm after entering the time.
•
Press the F2 (Save) key to save this setting.
Setting the Date
•
Highlight SET DATE on the Main Menu screen, then
press the Enter key.
•
Enter the date in MM/DD/YY format
•
Press the F2 (Save) key to save this setting.
Basic Menu
Operation
www.efd-inc.com [email protected]
USA & Canada 800.556.3484 44 (0) 1582 666334 Asia & China: +86 (21) 3866 9006
Sales and service of EFD
®
dispensing systems are available worldwide.
18