ECM Manufacture 81084, User Manual

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3
INHALT ........................................................................................................................................... DEUTSCH
Verwendete Symbole ................................................................................................................................... 2
1.
LIEFERUMFANG ................................................................................................................................. 5
2. ALLGEMEINE HINWEISE ..................................................................................................................... 5
2.1 Allgemeine Sicherheitshinweise ...................................................................................................... 5
2.2 Bestimmungsgemäße Verwendung ................................................................................................. 6
3.
GERÄTEBESCHREIBUNG .................................................................................................................... 6
3.1 Geräteteile ...................................................................................................................................... 6
3.2 Technische Daten............................................................................................................................ 7
4.
INSTALLATION DER MASCHINE ........................................................................................................ 7
4.1 Vorbereitungen zur Installation ....................................................................................................... 7
4.2 Stromanschluss .............................................................................................................................. 7
5.
ERSTINBETRIEBNAHME ..................................................................................................................... 7
5.1 Erstinbetriebnahme ......................................................................................................................... 7
Fill Modus ....................................................................................................................................... 7
6. BETRIEB DER MASCHINE ................................................................................................................... 8
6.1 Vorbereitung der Maschine ............................................................................................................. 8
6.2
Manuelle Einstellung des Brühdrucks .............................................................................................. 8
6.3 PID Funktionen ................................................................................................................................ 8
6.3.1 PID-Temperatursteuerung ............................................................................................................ 8
6.3.2 Programmierung Temperatur-
Modus „o“
...................................................................................... 9
6.3.3 Programmierung der Temperatureinstellung über das PID-Display............................................... 9
6.3.4 Programmierung des Gruppenreinigungsmodus
„
CLn
“
............................................................... 10
6.3.5 Programmierung des ECO-Modus............................................................................................... 11
6.3.6 PID Display ausschalten ............................................................................................................. 11
6.4 Zubereitung von Kaffee ................................................................................................................. 12
6.5 Heißwasserentnahme ................................................................................................................... 12
6.6 Dampfentnahme ............................................................................................................................ 12
7.
REINIGUNG UND WARTUNG ............................................................................................................. 13
7.1 Allgemeine Reinigung ................................................................................................................... 13
7.2 Reinigung der Brühgruppe ............................................................................................................. 14
7.3 Kleine technische Servicearbeiten ................................................................................................ 14
8.
TRANSPORT UND LAGERUNG .......................................................................................................... 16
8.1 Verpackung ................................................................................................................................... 16
8.2 Transport ...................................................................................................................................... 16
8.3 Lagerung ....................................................................................................................................... 16
9.
ENTSORGUNG .................................................................................................................................. 16
10. CE-KONFORMITÄT ........................................................................................................................... 16
11. RATSCHLÄGE UND PROBLEMLÖSUNGEN ........................................................................................ 17
12. EMPFOHLENES ZUBEHÖR ................................................................................................................ 19
INDEX ENGLISH
Used symbols .............................................................................................................................................. 2
1.
PRODUCT DELIVERY ........................................................................................................................ 20
2. GENERAL ADVICE ............................................................................................................................ 20
2.1 General safety notes ..................................................................................................................... 20
2.2 Proper use..................................................................................................................................... 21
3. MACHINE DESCRIPTION .................................................................................................................. 21
3.1 Machine parts .................................................................................................................................. 21
3.2 Technical data ............................................................................................................................... 22
4. MACHINE INSTALLATION ................................................................................................................ 22
4.1 Preparation for installation ............................................................................................................ 22
4.2 Electrical connection ..................................................................................................................... 22
5. FIRST USE ........................................................................................................................................ 22
Fill mode .......................................................................................................................................... 23
6. USE OF THE MACHINE ..................................................................................................................... 23
6.1 Preparation of the machine ........................................................................................................... 23
6.2 Manual adjustment of the brewing pressure .................................................................................. 23
6.3 PID-display funciton ...................................................................................................................... 24
6.3.1 PID-Temperature Control
–
Classika PID .................................................................................... 24