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STARTING & STOPPING
NOTE: TO PREVENT OVER PROCESSING THE BLENDER WILL AUTOMATICALLY
STOP AFTER 60 SECONDS. ALL OF THE LIGHTS WILL FLASH 3 TIMES.
MAIN POWER
Plug in the blender then press
the ‘Power’ button on the far
left of the control panel to turn
the blender on.
The ‘Power’ button will
illuminate and flash.
TO START
To start blending, press one of
the blending cycles as described
on the next pages. Only the
button selected will illuminate.
TO STOP
To stop blending, press the stop
button at any time, this will be
illuminated red. Always turn
main power off & unplug after
each use.
4.A
4.B
4.C
AUTO PULSE & PULSE
USE AUTO PULSE FOR THICK SMOOTHIES OR BLENDING TOUGH
MIXTURES AND PULSE FOR CHOPPING AND THAT EXTRA WHIZZ.
PULSE
Press and hold the pulse
button, the blades will rotate
at full speed until the button
is released. The button will
illuminate while in use.
AUTO PULSE
The auto pulse blending
cycle will pulse 10 times then
automatically stop.
ONLY USE AUTOPULSE
WITH INGREDIENTS BELOW
60OC.
MANUAL STOP
To stop the Auto pulse
function mid cycle press the
stop button at any time.
5.A
5.B
5.C
ICE CRUSHING
CREATE CRUSHED ICE IN LESS THAN 10 SECONDS WITH THE
AUTOMATED ICE CRUSHING FEATURE.
INSERT ICE - MAX 1L
Add ice cubes into the jar.
Seperate cubes if stuck together
and
do not fill obove the
1L mark. Once added blend
immediatly.
FINE CRUSHED ICE
For finely crushed ice. Press
the
Ice crush button.The blade will
pulse once at full speed then
automatically reduce speed and
run for a further 9 pulses.
CRUSHED ICE
For crushed ice, press the
ice
crush button and after 2-3
pulses press stop. The longer
you run the cycle the more
crushed the ice will be.
6.A
6.B
6.C
9
English
Summary of Contents for DBL4
Page 1: ...US Blender Instruction Manual Guarantee FR Mixeur Manuel d utilisation et garantie...
Page 3: ...A B C D E G H I J K L M N O P Q 3 F...
Page 4: ...1 A 1 B 1 C 2 A 2 B 2 C 3 A 3 B 3 C 4 A 4 B 4 C 5 A 5 B 5 C 4...
Page 5: ...6 A 6 B 6 C 60 C 7 A 7 B 7 C 8 A 8 B 8 C 9 A 9 B 9 C 10 A TOP RACK ONLY 40 C Cycle 10 B 10 C 5...
Page 15: ...15...
Page 25: ...25 Fran ais...