OM-NHFP 1
OM-NHFP
13
Troubleshooting
Your Groen Braising Pan will operate smoothly and efficiently if properly maintained. However, the
following is a list of checks to make in the event of a problem. If the actions suggested do not
solve the problem, call your qualified Groen Service Representative. For the phone number of the
nearest agency, call your area Groen representative or the Groen Parts and Service Department. If
an item on the list is followed by
•
, the work should only be performed by a qualified service
representative.
WARNING
BEFORE REPLACING ANY PARTS, DISCONNECT THE UNIT FROM THE ELECTRICAL POWER
SUPPLY AND CLOSE THE MAIN GAS COCK. ALLOW FIVE MINUTES FOR UNBURNED GAS TO
VENT.
USE OF ANY REPLACEMENT PARTS OTHER THAN THOSE SUPPLIED BY GROEN OR THEIR
AUTHORIZED DISTRIBUTORS CAN CAUSE INJURY TO THE OPERATOR AND DAMAGE TO THE
EQUIPMENT AND WILL VOID ALL WARRANTIES.
IMPORTANT:
Service performed by other than factory authorized personnel will void all
warranties.
SYMPTOM
WHO
WHAT TO CHECK
•
indicates items which must be performed by an authorized technician.
A. All Models
Pan will not tilt
User
a.
That electrical power supply is on.
b.
For overheated actuator motor. Wait 15 minutes for motor
to cool, then operate the power tilt.
Auth Service
Rep Only
c.
For burned out capacitor or motor.
•
Burners will not light
User
a.
That the main gas supply cock is open (handle is in line
with the gas pipe)
b.
Gas supply to the building.
c.
That the pan body is horizontal.
Auth Service
Rep Only
d.
Thermostat operation. The thermostat should click when
the dial is rotated to settings above and below the
temperature of the pan.
•
e.
That the tilt limit switch is closed when the pan body is
within 10
o
of horizontal.
•
Pan continues to heat
after it reaches desired
temperature
User
a.
Thermostat dial setting
Auth Service
Rep Only
b.
Thermostat calibration.
•
c.
Thermostat operation. The thermostat should click when
the dial is rotated to settings above and below the
temperature of the pan.
•
Pan stops heating
before reaching desired
temperature.
User
a.
Thermostat dial setting.
Auth Service
Rep Only
b.
Thermostat calibration.
•
c.
Thermostat operation. The thermostat should click when
the dial is rotated to settings above and below the
temperature of the pan.
•
Pan heats unevenly
User
a.
That the pan body is horizontal.
b.
That the pan is preheated properly in accordance with the
instructions in the Operation section of this manual.
