fig. 6
fig. 7
Coffee Maker
4
Preparing the filter coffee
• Raise the lid and remove the water reservoir (fig. 1).
• Fill the tank with cold, clean water, up to the level indicated on
the tank corresponding to the number of cups of coffee that
are desired (fig. 2).
• Replace the tank into the machine by pressing down firmly.
If desired, the tank can be left in the machine and the large carafe can
be used to fill it with water. The carafe also has water level indicators on
it (fig. 3).
• Open the filter holder by pulling it towards the right using the
plastic tab (fig. 4).
• Place the filter into the filter holder (fig. 5).
• Put the ground coffee into the filter by using the measuring
spoon included with the machine and level off the grounds
evenly (fig. 6). As a general rule, use a level measure of coffee
(about 7 grams) for each cup required (for example, 10 meas-
ures for 10 cups). However, the quantity of coffee used can be
varied according to personal taste. Use good quality coffee for
filter coffee machines.
• Close the filter holder and place the large carafe complete with
lid onto the warming plate.
• Select the filter coffee flavour as described in the paragraph
“How to choose the flavour of the filter coffee”.
• Press the “ON/OFF” switch for filter coffee (fig. 7). The
ON/OFF indicator light for filter coffee above the switch itself
indicates that the filter machine is functioning properly.
• The brewed coffee will begin to drip out after a few seconds.
During filtration, it is normal for the appliance to give off steam
and for condensation to form near the lid.
• To keep the coffee hot after filtration, place the carafe on the
hot plate and leave the appliance on (coffee ON indicator light):
The coffee in the carafe is kept at the right temperature.
fig. 1
fig. 2
fig. 3
fig. 4
fig. 5
5732136000 BCO120 UK 4-04-2005 9:38 Pagina 4
