20
HOW TO COLLECT THE
COOKING JUICE? (FIG. B)
•
Pour water up to the desired
mark in the heating tank.
•
Place a collar with the “bio-
GastroNorm” container on the
heating tank.
•
Then place another collar with
the steam basket.
•
Close with the glass lid.
•
Start the cooking session
following one of the recipes of the
recipe booklet.
•
As soon as the cooking is
finished, collect the cooking juice
by removing the steam basket
as well as the “bio-GastroNorm”
container.
•
Tilt this last one in the direction of
the engraved arrow, so that the
juice can run in a recipient.
Nutrient broth
The water from the food is a real source
of nutrients. Perfect to remineralise
your organism. This juice is highly
recommended to sooth digestive
disorders thanks to its purifying and
detoxifying virtues. Full of flavour, it also
can be used to enhance the flavours
and add flavour to your dish. Collect
this precious juice thanks to the Dejelin
“bio-GastroNorm” container.
ATTENTION
: make sure to collect
only juice from untreated organic
vegetables. If not, you will not collect
a stock with healthy nutriments, but
a real chemical cocktail.
B
ATTENTION
: This is by no means
the water in the heating tank. This
water is not for consumption and
must be changed after each use.
CO
PV
RH
RH
BG
