DeDietrich DME1140B, Installation Manual

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Test Load Approx.
time
Power level
selector
Cookware/Tips
Custard
(12.3.1)
1000 g
750 g
16 - 18
min
13 - 15
min
500W Pyrex 227
On the turntable
Pyrex 220
On the turntable
Sponge cake
(12.3.2)
475 g 6 - 7 min 700W Pyrex 827
On the turntable
Meatloaf
(12.3.3)
900 g 14 min 700W Pyrex 838
Cover with plastic film
On the turntable
Defrosting
meat
(13.3)
500 g 11 - 12
min
200W On the turntable
Defrosting
raspberries
(B.2.1)
250 g 6 - 7 min 200W On a flat plate
On the turntable
Potato
gratin
(12.3.4)
1100 g 23 - 25
min
Low grill
+ 700 W
Pyrex 827
On the turntable
Chicken
(12.3.6)
1200 g 24 - 26
min
High grill
+ 500 W
Place on the rack
+ drip assembly
Insert the dish at level 1
from the bottom
Turn midway through
35 - 40
min
Fan cooking
200°C
+ 200 W
In an enamelled
earthenware dish
Place on the rack
at level 1 from the bottom
Cake
(12.3.5)
700 g 20 min Fan cooking
220°C + 200 W
Pyrex 828
Place on the rack at level 1
Functional suitability tests in accordance with IEC/EN/NF EN 60705 standards;
The International Electrotechnical Commission, SC.59K, has established a standard for
comparative performance tests conducted on various microwave ovens. We recommend the
following for this appliance:
e n g l i s h