Dean, a member of the Commercial Food Equipment Service Association, recommends using
CFESA Certified Technicians.
24-Hour Service Hotline 1-800-551-8633
DECEMBER 2003
PRINTED IN THE USA
*8196000*
*8196000*
*8196000*
*8196000*
NON-CE &
24G Series Flatbottom Gas Fryers
Installation & Operation Ma
nual
Models 1824G & 2424G