DCS BG27-BQL, Use And Care Manual

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26
Rotisserie Assembly
ITEM DESCRIPTION PART NO.
1 Rotisserie Handle 18040
2 Meat Holder Assembly 19010-02
3 Rotisserie Rod 27 19054-03
4 Rotis Receiving Bracket 32285
5 Screw 15001-23
6 Rotisserie Burner 27dbqr 12021-2
7 Orifice Elbow 18193
8 Plug Orifice LP 13025-57
Plug Orifice NG 13025-50
9 Screws 15001-23
10 Rotisserie Motor 32069-02
11 Rotisserie Motor Bracket 32346
12 Nut 15021-09
13 Bolts 15150
ITEM DESCRIPTION PART NO.
14 Thermocouple 13007-2
15 Electrode Rotisserie 16282-01
16 Electrode Cover R/H 32047-02
17 Flavor Tray 32294
18 Manifold Bolt 15001-06
19 Tube Form 30841-04
20 Safety Valve 18110
20a Ferrule 18077-2
21 Tubing Formed 6.75” 30841-02
22 Safety Valve Bezel 14160
23 Safety Valve Knob 14108
24 Control Knob 14154
25 Knob Bezel 14006-PL
26 Control Valve 13017
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