whilst they are still inserted in appliance.
Do not use abrasive cloths as these may
damage non-stick cooking surfaces.
Exterior of appliance can be wiped
down with a cloth when required. A
clean, dry toothbrush can be used to
clean any grooves.
Storage
Ensure appliance is completely cooled
and properly cleaned before storage.
Appliance can be stored vertically to
save space in your cupboard.
Our 12 month Guarantee
Our goods come with guarantees that
cannot be excluded under the Australian
Consumer Law. You are entitled to
a replacement or refund for a major
failure and compensation for any other
reasonably foreseeable loss or damage.
You are also entitled to have the goods
repaired if the goods fail to be of
acceptable quality and the failure does
not amount to a major failure.
We stand by this product. Therefore
we offer a 12 month guarantee on the
heating element. The benefits of this
guarantee are in addition to any rights
and remedies imposed by Australian
Consumer Law. Our guarantee excludes
normal wear and tear and instances
where care and use instructions have
not been followed.
What IsAlbi will do: During this
guarantee period IsAlbi will repair,
replace or refund any defective product.
If identical product is not available for
replacement, a similar product may be
offered. IsAlbi asks you to cover the cost
of postage/transit if the product needs
to be sent back to us for inspection. If
IsAlbi deems the product is defective,
we will reimburse your postage/transit
expenses. IsAlbi will be responsible for
the postage/transit of the repaired/
replacement product back to you.
What to do: If a fault/defect is identified
cease using the product immediately.
To make a claim on this guarantee,
take the product, proof of purchase
and full details of the alleged defect
to the retailer from whom the product
was purchased. If you cannot access
the retailer or are unsatisfied with the
solution offered by the retailer contact
IsAlbi via the details below.
IsAlbi
87 Chifley Drive, Preston, Victoria 3072
P: +61 (03) 9474 1300
E: [email protected]
www.isalbi.com.au
Recipes
Classic Plain Donuts
(use as a base for other recipes)
Ingredients
• 1 ½ cups plain flour
• ½ cup caster sugar
• 1 ½ tsp. baking powder
• ½ tsp. salt
• 125g butter, softened
• 1 free range egg
• ¾ cup milk
• Pinch of salt
Method
1. In a large bowl stir flour, sugar, baking
powder and salt. Mix to combine.
2. Add butter, egg and milk and beat
with an electric beater until mixture is
thick, smooth and creamy.
3. Preheat appliance for 4-5 minutes.
Spoon two teaspoons of mixture
evenly into each mould. Close lid.
4. Cook for 4 minutes or until donuts are
golden brown and soft to touch.
5. Carefully remove hot donuts from
cooking plate and cool on a wire rack.
Cinnamon Sugar Donuts
Ingredients
• ½ cup caster sugar
• 2 tsp. ground cinnamon
• ½ cup butter, melted
