ABOUT THE BREAD-MAKING PROCESS
Your Bread Maker has 12 settings that cover every aspect of the bread-making process, from start to finish!
RISING
Allows yeast based breads to achieve perfect consistency. The Bread Maker will
not appear to be baking or mixing, but the LCD Display will show that it is rising.
KEEP WARM
Warms bread for up to 60 minutes after baking.
KNEADING
Combines ingredients into dough. If you have already prepared dough, be
sure to choose a setting without kneading, like the “Bake” setting.
NOTE
:
The Bread Maker may shake while kneading. This is normal.
BAKING
The Bread Maker bakes the bread as it would in an oven. Time and
temperature are set according to the program, as well as your chosen
size and darkness.
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bread-making process
