9
CARE AND CLEANING (cont’d)
Oven Cavity:
• Do not use oven cleaners, cleaning powders, steel wool pads, synthetic fiber pads, or any other materials that
may damage the surface finishing.
• To clean the oven bottom, gently lift the bake
element. This will allow easier access to the oven bottom for cleaning. Be careful not to raise the element more than
4 or 5 inches from the resting position.
• Clean with warm soapy water; rinse and dry with a clean soft cloth.
Lift-Off Oven Door:
• The oven door is removable for cleaning. To remove:
• Open the door to the fully opened position.
• Pull up the lock located on both hinge supports and engage it in the hook of the hinge levers. You may have
to apply a little downward pressure on the door to pull the lock fully over the hooks.
• Grasp the door by the sides; pull the bottom of the door up and toward you to disengage the hinge
supports. Keep pulling the bottom of the door toward you while rotating the top of the door toward the range
to completely disengage hinge levers.
To replace: reverse the process above.
Cleaning the Inner Door:
• Soap and water should suffice; Heavy spattering or spillovers may require cleaning with a mildly
abrasive cleaner.
Cleaning the Outer Door:
• Use soap and water to thoroughly clean the top, bottom, sides, and front of the oven door; rinse well.
• Do not let water drip into the vent openings.
CAUTION!
Use caution when replacing the burner cap so the electrode is not damaged. This may cause a
delayed ignition or prevent the burner from igniting.
CAUTION!
Any additions, changes or conversions required in order for this appliance to satisfactorily meet
the application needs must be made by an authorized distributor or qualified agency.