
CONTENTS
CHAPTER ONE INTRODUCTION ...................................................................... 1
1.1
D
ISCLAIMER
......................................................................................................................... 1
CHAPTER TWO KEYPAD, MENU, DISPLAY & CONNECTORS ..................... 2
2.1
ON/OFF/ENTER
K
EY
… ..................................................................................................... 2
2.2
PRB
0
K
EY
… ....................................................................................................................... 2
2.3
CAL
K
EY
…. ......................................................................................................................... 2
2.4
GAIN
K
EY
…. ....................................................................................................................... 3
2.5
SCAN
K
EY
…. ...................................................................................................................... 3
2.6
+/-
I
NCREMENT
/D
ECREMENT
K
EY
’
S
…. .................................................................................. 3
2.7
MATL
K
EY
… ....................................................................................................................... 3
2.8
MENU
K
EY
… ...................................................................................................................... 3
2.9
T
HE
D
ISPLAY
....................................................................................................................... 5
2.10
T
HE
T
RANSDUCER
.............................................................................................................. 6
2.11
T
OP
E
ND
C
AP
.................................................................................................................... 8
CHAPTER THREE PRINCIPALS OF ULTRASONIC MEASUREMENT ......... 10
3.1
T
IME VERSUS THICKNESS RELATIONSHIP
............................................................................. 10
3.2
S
UITABILITY OF MATERIALS
................................................................................................. 10
3.3
R
ANGE OF MEASUREMENT AND ACCURACY
.......................................................................... 10
3.4
C
OUPLANT
......................................................................................................................... 10
3.5
T
EMPERATURE
................................................................................................................... 11
3.6
M
EASUREMENT
M
ODES
...................................................................................................... 11
CHAPTER FOUR SELECTING THE MEASUREMENT MODE ....................... 13
4.1
W
HICH MODE
&
TRANSDUCER DO
I
USE FOR MY APPLICATION
? ............................................ 13
CHAPTER FIVE MAKING MEASUREMENTS ................................................. 15
5.1
P
ROBE ZERO
...................................................................................................................... 15
5.2
M
ATERIAL
C
ALIBRATION
..................................................................................................... 17
CHAPTER SIX VELOCITY GAUGE ................................................................. 24
6.1
V
ELOCITY
G
AUGE
(VX) ....................................................................................................... 24
6.2
C
ALIBRATION TO A KNOWN THICKNESS
................................................................................ 25
6.3
C
ALIBRATION TO A KNOWN VELOCITY
.................................................................................. 26
CHAPTER SEVEN ADDITIONAL FEATURES ................................................ 28
Summary of Contents for Z-303-0001
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