08
⑨
②
③
⑦
⑧
⑥
⑤
④
①
/
Chamber
02
(Closed)
(Open)
COMPONENT DETAILS
①
Upper hopper chute
: Use this to insert long and narrow vegetables such as celery and carrot.
②
Side hopper chute
: Use this to insert cherry tomato, grapes, and diced fruits and vegetables
③
Assembly Guide Mark on Hopper
: Marks to check the assembly with the chamber.
Parts must fit properly in order to work.
/ Hopper
①
③
②
01
①
Juice Cap / Juice Cap Packing:
A cap for preventing juice from being discharged in case of
extraction. The juice cap packing is assembled inside the juice cap.
②
Pulp / Ice Cream Outlet:
An outlet for discharging extraction pulp or ice cream.
③
Discharge Cover / Discharge Cover Loop:
The lower part of the pulp outlet.
If not properly assembled, it will leak juice.
④
Extraction Packing:
This packing is assembled in the discharge cover.
If not properly assembled, it will leak juice.
⑤
Seal Packing:
This packing is assembled in the discharge cover.
If not properly assembled, it will leak juice.
⑥
Chamber Assembly Guide Mark:
This guide mark is used when assembling with the hopper.
Proper assembly ensures normal operation.
⑦
Filter Binding Groove:
Chamber grooves that fix the filter wings.
⑧
Chamber Bottom Groove:
Grooves for fixing the ice cream strainer and inner filter.
⑨
Chamber Packing:
Packing in the middle of the chamber. If not properly assembled,
it will leak juice.
4DC01742 사용설명서 DT-SJ-19(102-A2) 7개국어_V.00.indd 8
2019-08-13 오후 6:28:01