IMPORTANT:
Although your oven is provided with safety features, it is important to observe the following:
1. Do not attempt to defeat or tamper with safety interlocks.
2. Do not place any object between the oven front face and the door or allow residue to accumulate on
sealing surfaces. Wipe the sealing area frequently with a mild detergent, rinse and dry. Never use
abrasive powders or pads.
3. When opened, the door must not be subjected to strain, for example, a child hanging on an opened door
or any load could cause the oven to fall forward to cause injury and also damage to the door. Do not
operate the oven if it is damaged. Wait until it has been repaired by a service technician. It is paticularly
important that the oven closes properly and that there is no damage to the:
1) Door(bent)
2) Hinge and Hooks(broken or loosened)
3) Door seals and sealing surface.
4. The oven should not be adjusted or repaired by anyone except a competent service technician.
5.The oven should be cleaned regularly and any food deposits removed.
6.Failure to maintain the oven in a clean condition could lead to deterioration of the surface that could
adversely affect the life of the appliance and possibly result in a hazardous situation.
STEAM CLEANING
Steams the inside of your oven to make wiping down the surface easy.
Steam Clean uses Microwave mode.
1. Place about 200 cc (or 7 fluid ounces) of water in a microwave safe cup or small bowl in the middle of the
metal tray on the lower shelf in the oven. Do NOT place tray directly on bottom of oven.
2. Press the Steam Clean button. The oven will run for 15 minutes.
3. When the process is finished, “door” and “open” will flash in the display and continue for 5 minutes or until the
door is opened.
4. Open the door and wait for the steam to clear. Use a soft dry cloth to wipe the inner cavity.
DEODORIZATION
Use this function to remove strong odors after cooking fish and other foods.
DEODORIZATION uses Convection Cook mode.
1. Place the metal tray on the lower shelf of oven.
2. Press the Deodorization button. The oven will run for 10 minutes.
3. When the operation is complete, the oven will beep and display “End”.
The oven includes Steam Clean and Deodorization functions to assist in easy cleaning.
CARE AND CLEANING
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IMPORTANT:
Place metal tray on the lower shelf. Do NOT place anything directly on bottom of oven during
operation.
WARNING:
The oven cabinet, cavity, door, racks and dishes will become hot. To PREVENT BURNS,
always use thermal oven gloves while handling and removing food or accessories from the oven.
CAUTION:
Do not place water in narrow-necked containers. Pressure can build up, possibly causing the
container to burst and result in injury.
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