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the electric door latch is a convenient safety feature. the door 

latch is automatically activated after selecting the self-clean 

mode. the latch ensures that the oven door cannot be opened 

while the interior oven temperatures are unsafe to the user. 

the oven features an automatic pyrolytic self-cleaning cycle 

to eliminate the need for difficult and time-consuming manual 

scrubbing of interior surfaces. during this cycle, the oven reaches 

extreme high temperatures to burn off soil and deposits. a powder 

ash residue is left in the walls and bottom of the oven, and in the 

door interior wall, after completion of the self-clean cycle.

the self-clean time is variable from  to 4 hours to offer flexibility 

in handling various soil conditions. a -hour cycle normally 

handles a moderately soiled oven, whereas a 4-hour cycle is 

recommended for a heavily soiled condition. the self-clean cycle 

can also be delayed to start at a later time if desired. 

ImPortant:

1.  It is normal for some smoke to be emitted during the self-Clean 

cycles.

2.  Popping sounds are normal during self-Clean cycles. these 

sounds are caused by the expansion and contraction of metal 

surfaces during heat-up and cool-down.

3.  Do not line the oven with aluminum foil or other materials. 

these items can melt or burn during a self-Clean cycle, causing 

permanent damage to the oven.

4.  If racks are left in the oven during a self-Clean cycle, it will 

affect their ability to slide in and out easily. Polish the rack 

edges with a soapy steel wool pad, then apply a small amount 

of vegetable oil to the edges so that the racks will slide more 

easily.

5.  If the door is not closed completely, the automatic door latch 

will not be able to lock the door when the self-Clean mode is 

selected. In this case, “door” will flash in the clock display. 

If this occurs, press the “CanCel•seCure” pad and wait 

approximately 1 minute. repeat the self-Clean steps from the 

beginning, being certain to close the door completely. Do not 

try to force the door open after it is locked, as the automatic 

latch can be damaged. If you need to unlock the door, turn off 

the self-Clean cycle by pressing the “CanCel•seCure” pad. If 

you oven is not hotter than 390

°F after approximately 1 minute, 

“loCK” will disappear from the clock display, and the door will 

unlock.  the door will remain locked until the oven temperature 

falls below 390˚F.  Do not  select any cooking function until the 

oven door is unlocked.

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 WarnInGs:

1.  Do not oPerate the oven lIGhts In the selF-Clean 

moDe.

2.  Do not touch the outside surfaces of the oven during the self-

Clean cycle.

3.  Do not use commercial oven cleaners inside the oven. use 

of these cleaners can produce hazardous fumes or can 

permanently damage the porcelain finishes.

Prepare the active oven for self-Cleaning by following these 

steps:

1.  clean soil from the oven front frame area and the oven door outside 

of the door gasket. cleaning the door gasket by hand can cause it 

to bend or move. a tight door seal is essential for proper baking and 

self-cleaning. Rinse surfaces well with a solution of vinegar and 

water, then wipe dry. Heavily soiled areas may be cleaned with a 

non-scratching scouring pad.

.  Remove the broiler pan, all cookware, utensils and other loose 

items from the oven chamber. also, remove all 

oven racks

 and the 

convection fan filter

 to prevent them from permanently discoloring.  

However, to clean stubborn particles in the convection filter you 

may elect to simply leave it in place during self-clean. the filter 

will discolor due to the high heat, but this will not harm the filtering 

capabilities.

3.  wipe up excess grease and other food spills with a damp cloth. this 

will minimize smoke and increase the efficiency of the self-clean 

cycle.

4.  turn on kitchen fans or vents to help remove odors during the self-

clean cycle.

5.  close the oven door completely.
6.  Press the “selF-cleaN” touch pad. the oven will beep once, 

“cleaN” will flash, and “– –:– –” will be displayed.

7.  Press the “tiMe•teMP” “+” pad and the default time of “:00” hours 

will be displayed.

8.  increase the self-clean time up to 4 hours (depending upon the 

amount of oven soil) by holding the “tiMe•teMP” “+” pad.

9.  to delay the self-clean start to a more convenient time, press the 

“stOP tiMe” touch pad. then, press the “tiMe•teMP” “+”  pad to 

set the time of day for the cycle to be complete. “delaY tiMed” will 

appear in the clock display. the cycle can be delayed up to 11 hours 

and 50 minutes.

10.  approximately 30 to 60 seconds after selecting self-clean, the 

automatic door latch will lock the door. “lOck” and “ON” will appear 

in the clock display. the oven will begin heating. the “ON” indicator 

will cycle on and off with the elements.

11.  about 50 to 60 minutes will be required for the oven to reach the 

self-clean temperature. 

1.  the self-clean cycle can be stopped at any time by pressing 

“caNcel•secuRe.” 

13.  after completion of the self-clean cycle, the oven will stop heating 

and the “ON” and “cleaN” indicators will disappear from the clock 

display. Press the “caNcel•secuRe” pad.

14.  After the interior oven temperature falls below 390˚F, the door latch 

will release and “lOck” will disappear from the clock display. the 

door can now be opened.

15.  Open the door. after ensuring that the oven has cooled sufficiently to 

be safe, use a damp cloth or sponge to wipe out the powder residue 

found in the bottom of the oven. if white spots remain in the oven, 

remove them with a non-scratch scouring pad before using the oven 

again. these spots are normally salt that cannot be removed by a 

self-clean cycle.

16.  Re-install the oven racks and convection fan filter before cooking in 

the oven.

Summary of Contents for Millennia MRES Series

Page 1: ...o 65167 Rev H T a b l e o f C o n t e n t s Important Safety Instructions 1 3 Oven Operation 4 9 Cooktop Operation 10 11 Care and Cleaning Instructions 12 16 Before You Call for Service 17 18 Product Warranty 19 Notes 20 Warranty Card Back Cover For Use With MSE MRES RSD RSE ...

Page 2: ...k the Before You Call for Service section of this manual for guidance It provides useful suggestions and remedies prior to calling for service Valuable customer input helps us to continuously improve our products and services so please feel free to contact our Customer Service Team for assistance with any of your product support needs Dacor Customer Service 1440 Bridge Gate Drive Diamond Bar CA 91...

Page 3: ...________ Date of Purchase______________________________________ For service and warranty information see page 18 19 In our continuing effort to improve the quality and performance of our appliances it may be necessary to make changes to the appliance without revising this guide What You Need to Know About Safety Instructions Warning and Important Safety Instructions appearing in this guide are not...

Page 4: ...amic and earthenware utensils are suitable for use only in an oven and not in cooktop applications 13 When cooking set the burner controls so that the flame heats only the bottom of the utensil and does not lick at the sides of the utensil 14 When deep fat frying be certain that the pan is large enough to contain the desired volume of food without overflow caused by bubbling of the fat Never leave...

Page 5: ... oven cleaners or oven liner protective coatings on any part of the oven 11 Do not clean the door gasket because rubbing moving or in any way damaging the gasket may eliminate the required tight door seal 12 DO NOT TOUCH INTERIOR SURFACES OF THE OVEN During and after use do not touch or let clothing or other flammable materials contact heating elements or interior surfaces of the oven until they h...

Page 6: ...he Time of Day What Is Pure Convection RSD RSE Control Panel MRES Oven Features Oven Modes All oven modes are described below 1 STANDARD BAKE In Standard Bake mode the bottom heat element provides conventional baking heat Temperatures may be set from 135 to 555 F in 5 F increments Use Standard Bake for single rack baking and roasting 2 STANDARD BROIL The high wattage top heating element supplies t...

Page 7: ...ay rather than the remaining time on the Minute Timer just press the CLOCK touch pad To change back to a Minute Timer display press the TIMER 1 or TIMER 2 touch pad 2 To cancel the Minute Timer while in progress press the TIMER 1 or 2 touch pad two times The clock display will return to the time of day 3 The Minute Timers may be used at the same time as Delay Timed Cooking or Self Clean 4 The Minu...

Page 8: ...run left to right parallel to the door 9 Adjustments to recipe times and temperatures will have to be made when baking at high altitudes Consult a cookbook on high altitude cooking or contact the Home Economics Departments at your state university for specific recommendations NOTE For common baking problems refer to your Dacor cookbook Your complimentary cookbook was packed with your range If you ...

Page 9: ...ven turns the beeping and PRB flashing off Oven Operation Using the Temperature Probe For many foods especially roasts and poultry internal food temperature is the best test for properly cooked food The Dacor provided Temperature Probe takes the guesswork out of roasting by cooking food to the exact temperature you desire Plug Cable Handles Probe Temperature Probe IMPORTANT 1 Use of probes other t...

Page 10: ...ee racks at the same time Additionally complete meals can be prepared by using multiple racks See below for specific recommendations Follow the steps in the Oven Modes section to manually operate the oven or refer to the Delay Timed Cooking section below for automatic operation MULTIPLE RACK BAKING TIPS 1 Typically when baking on two racks use rack positions 2 and 4 or 3 and 5 When baking on three...

Page 11: ...x seconds after setting the temperature the ON indicator will light up in the clock display the broiler element will begin heating The convection fan will turn on when in CONVECTION BROIL mode 5 It is recommended that the user set the Minute Timer s to time the broiling process 6 When the Minute Timer expires and or the food is cooked press the CANCEL SECURE touch pad to turn off the oven The cool...

Page 12: ...er at a higher flame setting for a short period of time normally 60 seconds or less then adjusting the control knob down to the LOW setting The burner will also warm up faster if a utensil is placed on the grate 5 The flame should be steady and blue in color Foreign material and dust in the gas line and or in the environment especially in new construction may cause an orange flame during initial o...

Page 13: ...elihood of burning or scorching of food 9 Reduce the flame if it is extending beyond the bottom of the utensil A flame that licks along the sides of the utensil is potentially dangerous 10 Reduce the flame height to the minimum level necessary to perform the desired cooking process Remember that food cooks just as quickly at a gentle boil as it does at a vigorous rolling boil Maintaining a higher ...

Page 14: ...l slow but not eliminate this natural and expected aging process WARNING 1 Before cleaning the cooktop ensure that all burners are turned off and that all components are cool enough to safely touch 2 After cleaning reassemble all components before attempting to operate the cooktop Daily cleaning of the grates and burner caps is best accomplished with a soft cloth or sponge dampened in a solution o...

Page 15: ...oven interior and inner door liners are finished in porcelain enamel Clean these surfaces with a solution of mild detergent and hot water Rinse and dry with a soft cloth Do not use abrasives or commercial oven cleaners Always remove excess grease and soil from the oven interior and door prior to using the Self Cleaning cycle Clean these surfaces with a solution of mild detergent and warm water Rin...

Page 16: ... Use caution to avoid introduction of moisture into the control panel To replace knobs align the D shaped opening at the bottom of the knob with the D shaped valve shaft then carefully press the knob onto the valve shaft IMPORTANT 1 Turn the knobs to the OFF position prior to removing them from the valve stems 2 The cooktop should never be operated without the knobs and spill protector rings in pl...

Page 17: ... hazardous fumes or can permanently damage the porcelain finishes Prepare the active oven for Self Cleaning by following these steps 1 Clean soil from the oven front frame area and the oven door outside of the door gasket Cleaning the door gasket by hand can cause it to bend or move A tight door seal is essential for proper baking and Self Cleaning Rinse surfaces well with a solution of vinegar an...

Page 18: ...brated by following these steps 1 Press BAKE selector pad 2 Press the TIME TEMP pad to set a temperature of 500 F or higher 3 Press and hold the BAKE selector pad After approximately 5 seconds the temperature display is replaced by 00 The BAKE pad can now be released The calibration mode has been accessed 4 Press the TIME TEMP or pad to set the amount of temperature adjustment The temperature can ...

Page 19: ...y by a qualified electrician Have an electrician check power supply including the house circuit breaker wiring and fuses Press CLOCK touch pas then press TIME TEMP pad to set correct time of day Follow mode selection and clock settings as specified in OVEN OPERATION Oven will turn on automatically at pre set time If desired press CANCEL SECURE touch pad to cancel our of Delay Time Cooking Press CL...

Page 20: ...carefully re install burner rings and caps Ensure that the type of cooktop matches the gas supply natural gas or L P gas Check installation replace regulator or set regulator for proper gas type Contact gas company Remove obstruction Have power supply properly grounded Have polarity corrected Dry or clean ignitors Product Maintenance If You Need Service Do not perform any maintenance other than th...

Page 21: ...alls to educate the customer in the proper use and care of the product Failure of the product when used for commercial business rental or any application other than for residential consumer use Replacement of house fuses or fuse boxes or resetting of circuit breakers Damage to the product caused by accident fire flood or other acts of God Breakage discoloration or damage to glass metal surfaces pl...

Page 22: ...20 Notes ...

Page 23: ... THE UNITED STATES DACOR INC ATTN WARRANTY PROCESSING DEPT 1440 BRIDGE GATE DR STE 200 PO BOX 6532 DIAMOND BAR CA 91765 9861 BUSINESS REPLY MAIL PERMIT NO 4507 POSTAGE WILL BE PAID BY ADDRESSEE FIRST CLASS MAIL DIAMOND BAR CA fold here ...

Page 24: ...itect Designer C Appliance Dealer Showroom H Another Dacor Owner D Kitchen Dealer Showroom I Model Home E Home Show J Other 2 Where did you buy your Dacor appliances A Appliance Dealer D Builder B Kitchen Dealer E Other C Builder Supplier 3 For what purpose was the product purchased A Replacement only C New Home B Part of a Remodel D Other 4 What is your household income A Under 75 000 D 150 000 2...

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