1
13
C
leaning
T
iPs
C
ookToP
a
rea
Proper cleaning is necessary to maintain cooktop performance
and appearance, while also ensuring safe operation. the cleaning
effort necessary to maintain the cooktop varies according to the
type and amount of cooking. For example, more frequent cleaning
is required if the cooktop is used often for frying or other high
temperature operations.
clean the cooktop thoroughly prior to operating it the first time.
For initial and everyday cleaning, use a soft cloth or sponge lightly
dampened with a solution of warm water and hand dishwashing
liquid to clean all components.
ImPortant:
1. to keep the cooktop looking its best, clean it after every use as
soon as all components are cool enough to safely touch. also,
quickly wipe up spills that occur while cooking, being careful
not to touch any hot areas. spills that remain on hot burner
components will be very difficult to clean, especially if allowed
to burn on. spills of certain foods, such as tomatoes, citrus
juices, vinegar, alcohol, and milk, are very harmful if allowed
to stand for any length of time. therefore, save time while also
maintaining a new appearance by cleaning regularly and shortly
after spills occur.
2. use the mildest cleaner or procedure available to perform the
cleaning operation.
3. use only a sponge, soft cloth, fibrous or plastic brush, and
nylon pad for cleaning. avoid the use of abrasive cleaners such
as steel wool.
4. always dry components completely before using the cooktop.
5. the use of brand names is intended only to indicate a type of
cleaning agent or cleaning implement. all products listed by
name must be used in accordance with the manufacturer’s
recommendations. use of a brand name does not constitute an
endorsement, nor does omission of a particular brand imply that
a product is inferior.
ImPortant: (rsD onlY)
the grates, burner caps, and spill-over areas on the cooktop, unlike
other porcelain enamel appliances in your home, are exposed to
extremely high temperatures in a matter of seconds. In addition to
this extreme thermal shock, the grates are subjected to mechanical
shock when utensils are placed on or slid across them. Finally,
spillovers introduce foods with high acidity to all of the porcelain
components. Due to these severe operating conditions, all porcelain
enamel components on the cooktop will undergo an inevitable
change in appearance with use. meticulous care and cleaning will
slow but not eliminate this natural and expected aging process.
WarnInG:
1. Before cleaning the cooktop, ensure that all burners are
turned off and that all components are cool enough to safely
touch.
2. after cleaning, reassemble all components before attempting
to operate the cooktop.
daily cleaning of the grates and burner caps is best accomplished
with a soft cloth or sponge dampened in a solution of warm water
and hand dishwashing liquid. grates and burner caps should not
be cleaned in the dishwasher.
stubborn stains may be removed by applying full-strength sprays
such as simple green, ajax all-Purpose cleaner, Formula 409,
or scotch guard. Metal polishing compounds such as luneta or
Flitz may also be used. (if you are unable to locate these cleaning
compounds, please phone the dacOR
®
customer service
department for a referral.)
Mildly abrasive cleaners or applicators, such as s.O.s. Pads,
soap-filled steel wool pads, soft scrub, or Bon-ami may be used
with extreme care on occasion to remove the most serious stains.
exercise caution – extensive use of abrasives will eventually
damage the porcelain enamel surface.
to avoid accidentally turning the oven on while cleaning the
control panel, activate the “secure” feature. Press and hold the
“caNcel•secuRe” pad for approximately three seconds. this
will disable the control panel and allow cleaning the controls
without accidentally starting any functions. “OFF” will appear in
the display when the control panel has been secured.
to re-activate the control panel, again push and hold the
“caNcel•secuRe” pad for three seconds. “OFF” will disappear
from the display.
ImPortant:
Clean the control panel with a solution of mild detergent and warm
water. Do not use PertolIum or ChlorIne BaseD Cleaners,
aBrasIve Cleaners or sCruBBers. theY WIll PermanentlY
DamaGe the FInIsh. Dry the control panel completely with a soft,
lint-free cloth.
C
onTrol
P
anel
C
are
and
C
leaning
i
nsTrUCTions
treating the porcelain components with care will slow the natural
deterioration that takes place with cooktop use. Please follow
these guidelines to keep the porcelain parts looking their best:
1. do not use utensils having rough bottoms, as this can result in
permanent damage to the top surfaces of the porcelainized grates.
. do not drop utensils onto the grates or drag heavy pots across the
tops of the grates.
3. set the grates into the locating dimples gently. do not drop the grates
into place.
4. use caution when cooking to avoid spills as much as possible.
Porcelain is acid-resistant but not acid-proof, so some foods can
cause permanent damage if allowed to remain on porcelain surfaces.
Summary of Contents for Millennia MRES Series
Page 22: ...20 Notes ...
