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Maintaining your appliance
Maintaining your appliance
Care and cleaning of the oven
Cleaning painted parts and decorative trim
• For general cleaning, use a cloth with hot, soapy water.
• For more difficult residue and built-up grease, apply a liquid detergent directly onto
the area and leave for 30 to 60 minutes. Wipe with a damp cloth and dry. Do not use
abrasive cleaners on any oven surfaces. They can be scratched.
Cleaning stainless-steel surfaces
1.
Shake a bottle of stainless-steel appliance cleaner/polish.
2.
Place a small amount of the cleaner/polish on a damp cloth or damp paper towel.
3.
Clean a small area, rubbing with the grain of the stainless steel if applicable.
4.
Dry and buff with a clean, dry paper towel or soft cloth.
5.
Repeat as necessary.
NOTE
• Do not use a steel-wool pad. It will scratch the surface.
• If a mineral-oil-based, stainless-steel-appliance cleaner has been used before to clean
the appliance, wash the surface with dishwashing liquid and water before using the
stainless steel appliance cleaner/polish.
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