Cuppone CR535/1CD Use And Maintenance Manual Download Page 44

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CUPPONE since 1963

CUPPONE S.R.L.
Via Sile, 36
31057 Silea (TV) - ITALY
T +39 0422 361143
F +39 0422 360993
[email protected] - www.cuppone.com

Summary of Contents for CR535/1CD

Page 1: ...CR535 1TS CR535 2TS CR835 1TS CR835 2TS CR535 1CD CR535 2CD CR835 1CD CR835 2CD Caravaggio OVEN Use and maintenance manual ...

Page 2: ...2 ...

Page 3: ...echnical service 3 1 SAFETY INSTRUCTIONS 4 Symbols used in the manual and on the labels applied to the machine 5 2 BASIC NOTIONS 6 Knowing your oven 6 Preparing to use the oven 6 Some piece of advice 7 Cooking tables 8 3 USING CD MODELS 9 4 USING TS MODELS 13 5 MAINTENANCE AND CLEANING 36 Warnings 36 Oven cleaning 36 Replacing components 38 Oven downtime for prolonged periods 40 Disposal at end of...

Page 4: ...and the hazard involved Children must not play with the appliance Cleaning and user maintenance shall not be made by children without supervision To clean the appliance any of its components or accessories and the sub structure DO NOT use aggressive abrasive powder or corrosive de tergents e g hydrochloric or sulphuric acid caustic soda etc abrasive or sharp tools e g abrasive sponges scrapers ste...

Page 5: ...Symbols used in the manual and on the labels applied to the machine Indicates that caution is required when performing an operation described in a paragraph that bears this symbol The symbol also indicates that maximum operator awareness is required in order to avoid un wanted or dangerous consequences Indicates that the surfaces marked with this symbol may be hot and must therefore be touched car...

Page 6: ... at a value of 150 C 302 F for model TS top percentage 80 bottom 20 for model CD set Max at the top and Min at the bottom for at least 8 hours without any food inside During this time keep the bleed valve open If a hood is fitted we rec ommend it is kept ON In this first phase because of the humid ity evaporating from the insulating materials the oven will give out unpleasant smells and fumes that...

Page 7: ... bottom elements heat the refractory sur faces on which the products lie this parameter is controlled by the percentage mod TS setting mod CD of the BOTTOM UNSATISFACTORY COOKING RESULTS If the cooking results are not as expected try and check the following incorrect oven parameters temperature in the chamber either too high or too low percentages settings of the BOTTOM or TOP either too high or t...

Page 8: ... 50 cm 4 min 320 C 608 F 90 5 4 min 320 C 608 F 80 0 PAN 3 min 30 sec 280 C 536 F 60 40 NEAPOLITAN 90 sec 360 C 680 F 90 5 BAKING TIN precooking 5 min 280 C 536 F 60 40 finishing 4 min 280 C 536 F 40 60 PADDLE PRECOOKING 5 min 280 C 536 F 70 20 FINISHING 5 min 270 C 518 F 60 20 CD CLASSIC 35 cm 3 min 320 C 608 F MAX OFF MIN 3 min 320 C 608 F MAX OFF time 1 hour it may vary according to the percent...

Page 9: ...the oven off if flashing it indicates a countdown timed switch on active 4 Top power control Allows checking the power of the elements in the top offering three adjustments OFF MIN 33 MAX 100 4A top LEDs highlight the selection made 5 Bottom power control Allows controlling the power of the elements in the bot tom offering three adjustments OFF MIN 33 MAX 100 5A Bottom LEDs highlight the selection...

Page 10: ...me cooking parameters as the recipe to be used see table COOKING INFORMATION on page 8 PREHEATING column It must be carried out without products in the cooking chamber and takes about an hour for the oven to be ready for cooking During preheating the flue gas discharge valve must always be kept closed to prevent heat escaping from the chamber and the heating elements being turned on with the conse...

Page 11: ...key to switch it off E ADJUSTING THE STEAM HOLES Fig 10 In the back of the cooking chamber there are some steam holes they can be more or less open to keep the degree of humidity more suited to the type of product to bake in the cooking chamber To open the holes keep the button indicated in the figure pressed continuously they begin to open progressively To block them in the desired position just ...

Page 12: ...u wish to change this default time use the or keys until the display shows the desired time maximum time 99 5 that is 99 hours and 50 minutes Once set the countdown starts at the end of which the oven will switch on automatically with the temperature and power parameters used for the last cooking If you wish to change them Exit programmed switch on pressing the CLOCK key Switch the oven on with th...

Page 13: ...the oven on and off FUNCTION BAR A Current date B Chamber light Shows the state of the light in the chamber on or off C Vent If on it shows the chimney is opening the user is acting on the CHIMNEY 7 key D Warning Highlights a warning to read e g maintenance E Current time Contents of TS models Knowing the control panel 13 Entering the values 14 Use guided procedure 15 A Turning on or off the oven ...

Page 14: ...EEKLY PROGRAMMED SWITCH ON page it is possible to program the oven automatically switching on and off for the whole week HOLIDAY key Gives access to the HOLIDAY page this function allows interrupting for a certain period of time the oven switching on and off every week without having to cancel it AGENDA key Gives access to the DIARY page where it is possible to set up to 10 notes that will be disp...

Page 15: ...nd by press the ON OFF key again Careful when the oven is in stand by it is still live Using TS models USE GUIDED PROCEDURE B SETTING THE PREHEATING Preheating must have the same cooking parameters as the recipe to be used It must be carried out without products in the cooking chamber and takes about an hour for the oven to be ready for cooking It is possible to set the preheating in two ways Fig ...

Page 16: ...is lower than the one set so the elements are active the icons identifying the top and bottom are red equal to or higher than the set one so the ele ments are off the icons identifying the top and bottom are white WHY SAVING A RECIPE To have available a real customized recipe book easy to access and use Using an already stored recipe means being able to start cook ing with just a few actions witho...

Page 17: ...manently you can do it in two ways See page 22 to change the recipe from the PROGRAM MANAGEMENT menu Carry out the operations described in Fig 19 1 press the DISC key 2 select whether to overwrite the recipe or save a copy If your choice was 2A OVERWRITE the recipe Neapolitan will be saved with the set parameters 2B SAVE A COPY the recipe Neapolitan will keep the original default parameters and a ...

Page 18: ...sired field 2 Touch the key 3 Enter the desired value we recommend you set the values you use more frequently 4 Confirm with It is possible to enter up to 4 second ary values repeating the procedure in paragraph 2 Not to lose the values entered at the end of the procedure it is necessary to save the changes see Fig 17 After entering all the values for multi selection setting up a rec ipe will be f...

Page 19: ...g chamber During cooking it is always possible to change any value by e g the temperature acting as usual D SWITCHING THE LIGHT ON OPTIONAL Fig 23 When necessary it is possible to switch on the oven light to check the cooking acting on the LIGHT key Press the same key to switch it off E ADJUSTING THE STEAM HOLES Fig 24 In the back of the cooking chamber there are some steam holes they can be more ...

Page 20: ...r 1 3 An alphanumeric keypad will appear on which the desired value can be entered in minutes seconds 4 Confirm with or cancel with CE Repeat points from 1 to 4 to set timers 2 and 3 TIMER IN PROGRESS After setting a timer the countdown starts At the end of the time set for each timer the expired timer flashes a buzzer starts to stop it press the corresponding timer key Warning the oven continues ...

Page 21: ...ined in the pre vious chapter the changes will affect only the cooking in progress and will not affect the original recipe temporary effect To modify the original recipe permanently see page 23 Using TS models MANAGING RECIPES The name shows which recipe you are using e g Neapolitan If you change a parameter manually e g the temperature the wording becomes Neapolitan to show the user s in terventi...

Page 22: ...uch the NEW PROGRAM key 4 Assign a name to the recipe in the example Classic in this way it will be easy to recognize the one you need Confirm with or cancel with CE 5 Setting the cooking parameters top power cooking temperature bottom power For correct filling out it is necessary to enter the main value default value with which the recipe starts secondary values values that while cooking can be q...

Page 23: ...tand by 2 Touch the PROGRAM MANAGEMENT icon 3 Touch the NAME of the recipe you wish to modify in the example Classic 4 Change the values as usual Confirm with or cancel with CE the entries made 5 Save the recipe with the DISC symbol ELIMINATING A STORED RECIPE Fig 30 1 Touch the SERVICE icon with the oven in stand by 2 Touch the PROGRAM MANAGEMENT icon 3 Touch the NAME of the recipe you wish to de...

Page 24: ...utes and then 2C start it by pressing the key 3 A summary screen appears touching the TOP or BOTTOM field it is possible to set the power at 100 or at 0 it is not possible to set powers other than these two values The entered values are temporary that is they apply only to the MAX program in progress to modify its values permanent ly act as explained on page 23 set time The message indicates that ...

Page 25: ...art the program touch the ECO symbol 2 Open the chimney to avoid overheating the stone 3 The program set by the manufacturer will start automati cally allowing constant maintenance of the temperature in the chamber energy saving and no overheating of the bottom PROGRAM END The program ends When the ECO key is pressed When a different program is selected the oven will return to the previous setting...

Page 26: ... daily switch ons and switch offs SETTING A PROGRAM Fig 33 1 Touch the PROGRAMMED SWITCH ON icon 2 Touch a white rectangle 3 4 Set the details choosing the oven switch on time the oven switch off time the recipe the oven has to start with the days the pro grammed event must take place orange day an event is planned pro grammed switch on or switch off grey day no event is programmed 5 Confirm the e...

Page 27: ...4 Caravaggio Use and maintenance Using TS models PROGRAMMED SWITCH ON Fig 34 1 At the end of the settings it is necessary to make the week ly function operational by moving the cursor to the right so that it turns green and the number 1 0 is displayed 0 0 grey icon the weekly programmed switch on mode is inactive which remains set anyway the user s manual non automated switch on mode is active 0 1...

Page 28: ...ica Classica 2 18 00 23 30 4 11 00 14 00 11 00 14 00 11 00 14 00 11 00 15 30 11 00 15 30 Napoletana 18 00 23 00 Napoletana 18 00 23 00 Napoletana 18 00 23 00 Napoletana 18 00 23 00 Napoletana 18 00 23 00 Napoletana 18 00 23 00 Napoletana 18 00 23 00 Napoletana Napoletana Napoletana Classica Classica 18 00 23 30 17 30 23 30 1 1 3 5 2 3 6 7 4 5 17 30 Fig 36 Fig 37 Using TS models PROGRAMMED SWITCH O...

Page 29: ...en repeated the following month If the following day of the month does not exist e g 29 February it is reproposed the first month when that day exists e g the note is reproposed on 29 March every year the note is displayed and then repeated the following year If the oven is switched off when it is switched back on all the expired notes will be displayed By selecting a note you can modify it or del...

Page 30: ...the holiday function is active oven in stand by until the set time date The main screen displays the message Holiday mode active until with the set time date From now until the set time date e g until 13 30 on 29 May 2022 the weekly switch on off function is disabled a message warns if you try and switch the oven on manually with the ON OFF key At 13 31 on 29 May 2022 the function is disabled auto...

Page 31: ...2 Touch the DATE ANDTIME icon 3 Set the current date touching the arrows 4 Set the current time touching the arrows 5A Set the automatic passage to summer time DST daylight saving time Europe summer time starts the last Sunday in March at 2 00 winter time starts the last Sunday in October at 3 00 United States summer time starts the second Sunday in March at 2 00 a m winter time starts the first S...

Page 32: ...rently avail able are English Italian French Spanish German Russian and you can scroll through them with the arrows 4 At the end of the settings confirm with or cancel with Program management In this section you can save a recipe this means you can reuse it without having to reset its cooking parameters Moreover by giving it a name it can be easily found and quickly started See page 21 FIRMWARE VE...

Page 33: ...S icon 1 Touch the warning screen to continue with the operation WORKING HOURS RESETTING THE MAINTENANCE HOURS COUNTER RESET 2 With the oven in stand by touch the SERVICE icon Using TS models SETTING THE USER A counter inside the oven counts the work hours carried out after a certain number of hours a pop up appears on the dis play that warns about the need to carry out maintenance on the oven Aft...

Page 34: ...VERSIONI FIRMWARE GESTIONE PROGRAMMI HACCP ORE DI LAVORO USB STORICO ALLARMI PARAMETRI LINGUA TEST I O FW WIFI 0 0 0 0 FIRMWARE UPDATE 0 ECO 19 05 2022 13 00 DATA E ORA VERSIONI FIRMWARE GESTIONE PROGRAMMI HACCP ORE DI LAVORO USB STORICO ALLARMI PARAMETRI LINGUA TEST I O FW WIFI 0 0 0 0 FIRMWARE UPDATE 4 Touch the BASKET icon next to Hours since last main tenance 05 h the shown number is just an e...

Page 35: ...ance USB Fig 43 In this section after a technician has done a software update it is possible to load new recipes new languages or a logo from a USB stick ALARM LOG Fig 44 Displays date time and type of alarms that have occurred The RESET of the messages and their export are reserved to the Dealer s Service Centre At the end of the display exit the screen with QR Fig 45 By scanning the QR code that...

Page 36: ...rking and safety conditions Keep the vents of the electrical compartment clean and clear Oven cleaning CLEANING THE EXTERNAL STEEL PARTS Use a cloth dampened with hot soapy water and end with rins ing and drying CLEANING THE GLASS Clean any glass with a soft cloth and special glass detergent CLEANING THE DISPLAY Clean the display with a soft cloth and a little detergent for del icate surfaces Avoi...

Page 37: ...he temperature has been reached switch the oven off with the ON OFF key and let it cool down with the door closed 6 With a cold oven clean the chamber from the crystallized food residues using a natural fibre brush and then vacuum with an ash extraction bin Fig 50 TS model ovens Fig 49 1 Close the chimney touching the relative key 2 Touch the ON OFF key 3 Touch the PYROLYSIS key 4 Confirm pressing...

Page 38: ...ying out any replacement work it is necessary to disconnect the power supply of the appliance by acting on the system switch Any replacement must be carried out with the oven completely cold and wearing adequate per sonal protection devices e g gloves etc REPLACING THE DOOR GLASS Fig 51 REPLACING THE INTERNAL BULB AND GLASS Fig 52 Before replacing the bulb switch off the power to the appli ance ac...

Page 39: ...39 C OFF A B ECO A B Fig 53 Fig 54 Ed 1120 70702522 REV04 Caravaggio Use and maintenance REPLACING THE REFRACTORY BRICKS Fig 53 REPLACING THE DOOR HANDLE Fig 54 ...

Page 40: ...ivered to to Collection Centres also named eco islands or eco plat forms the dealer where new equipment is purchased who must withdraw it free of charge one to one withdrawal Information on disposal in European Union countries The EU Directives on WEEE equipment has been adopted in different ways by different countries therefore in order to dis pose of this equipment correctly we suggest that you ...

Page 41: ...se will the Seller be liable for indirect or conse quential damages and or for loss of profits that the Buyer may suffer as a result of defects in the products such as but not limited to cancellation of orders by customers penalties for delayed deliveries penalties or refunds of any kind 8 8 The Seller shall indemnify the Buyer from any liability or damage arising from defective Products unless su...

Page 42: ... refer to page 11 and page 19 Excessive humidity is coming out of the oven door The products baked normally release humidity if the steam holes are not opened correctly the steam gets out from the door Model Voltage Absorption Year of production Serial number What to do in case of any malfunction Try and check the table on this page If none of the proposed solutions solves the problem continue rea...

Page 43: ...43 Ed 1120 70702522 REV04 Caravaggio Use and maintenance ...

Page 44: ...CUPPONE since 1963 CUPPONE S R L Via Sile 36 31057 Silea TV ITALY T 39 0422 361143 F 39 0422 360993 info cuppone com www cuppone com ...

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