Cuppone CR535/1CD, Use And Maintenance Manual

Page: 10 / 44

10
Fig.5
Fig.6
Fig.7
Use guided procedure
The oven can be switched on:
MANUAL
switching the oven on when it must be used; it is nec-
essary to wait at least an hour for the oven to preheat
and reach the right temperature
check the following use procedure
(points
A
,
B
,
C
, etc.)
PROGRAMMED
programming the oven switching on and off auto-
matically for the whole
see page 12
AUTOMATIC
with a clock or SMS
(with external modules not supplied by the Manufacturer).
check the documentation accompanying the pur-
chased product
A
TURNING THE OVEN ON MANUALLY
Fig.5
Pressing the
ON/OFF
key, the display lights up and shows the current temperature of the cooking chamber (e.g. 25 °C - 77 °F).
B
SETTING THE PREHEATING
Preheating must have the same cooking parameters as the recipe to be used (see table COOKING INFORMATION on page 8 ,
PREHEATING column). It must be carried out without products in the cooking chamber and takes about an hour for the oven to
be ready for cooking.
During preheating, the flue gas discharge valve must always be kept closed to prevent heat escaping from
the chamber and the heating elements being turned on with the consequent overheating of the refractory
surfaces which would cause the products to burn.
Fig.6
Set the
preheating temperature
using the + or - keys until the desired value is displayed.
Fig.7
Set the
top
and
bottom power
acting on the keys shown in the figure.
After setting these three parameters, the oven starts heating straight away.
The
ELEMENTS
led will switch off after about one hour: this means the oven has reached the temperature set
for preheating and is ready for cooking.
top p
ow
er
bott
om p
ow
er
Using CD models