CULITEK TEKCO1-LP Operating Instructions Manual Download Page 4

- 2 -

1. Safety Protection

2. Brief Instruction

The  Gas-Fired  Convection  Oven,  manufactured  by us,

 

is  in  novel  design,  reasonable 

structure,  durable  and  easy  to operate  and  maintain.

This  product  has  a  pulse  auto

-

ignition  function  for more convenient operation.

A double-speed heat cycling method is employed and the burner flow is controlled to make the 

temperature in the oven

 

uniform;  accurate  control  of  time  and  temperature.

It  is  an  ideal cooking appliance in the industry of hotel, supermarket, western restaurant, fast 

food restaurant and food

service applications

.  

3.

Manufacturer's Authority and Responsibility

Baning of all or partial transformati

on 

to the products without the manufacturer's explicit 

autho

r

ization.

Manufacturer refused to undertake 

responsibility to third parties for the following reasons: 

Failure to

 follow this instruction guidance and warning in in using and  testing

.

Not in accordance with the requirements of technical parameters using this product

.

Incorrectly or irrationally using the product by untrained personnel; Not obey the local law 

using this product

.

 

Be repaired or changed by unauthorized technicians; 

Use the spare parts or accessories provided by non-manufacturers; Accidents caused by force 

majeure

,

 

Not strictly comply with related guide of this instruction 

for

 any reason. 

Please make sure that the operator is an authorized and licensed technician before you

allow him/her to install and operate the products. Be sure to strictly follow this instruction guide 

during installation and using. The manufacturer is not responsible for any dangers or accidents 

caused by improper operation or maintenance. 

Do not store flammable or explosive objects around the product. Keep all flammable and 

explosive objects at a safe distance away from the product for normal use. 

Place the product in a reasonable position. Regarding related matters of gas, customer should 

execute the requirements of local gas supply sector

.

I

f you smell a gas leak, turn off the gas valves immediately and call the gas company

.

 

The product should not be operated by those under 18 years of age, or those with physical or 

mental disorders, or disabilities that lack the necessary knowledge or experience unless with 

appropriate instructions and sufficient safety. 

Gas Fired Deep Depth 

Convection

 Oven

s

A Professional Line of Commercial Cooking Equipment

Summary of Contents for TEKCO1-LP

Page 1: ...Liquid Propane LP This manual contains important information regarding your Culitek unit Please read thoroughly prior to equipment set up operation and maintenance Failure to comply with regular main...

Page 2: ...onsulting the local gas supplier WARNING This manual contains important information regarding your unit Please read this manual thoroughly prior to equipment set up operation and maintenance Failure t...

Page 3: ...thority and Responsibility 3 4 Parameter Specifications 4 5 Transport and Storage 6 6 Installation and Debugging 6 7 Safety Notices and Precautions 12 8 Operating Instructions 13 9 Cleaning and Mainte...

Page 4: ...roduct Be repaired or changed by unauthorized technicians Use the spare parts or accessories provided by non manufacturers Accidents caused by force majeure Not strictly comply with related guide of t...

Page 5: ...LP Single Oven TEKCO1 NG Culitek HD Line Bakery Depth Convection Oven Natural Gas TEKCO1 LP Culitek HD Line Bakery Depth Convection Oven Liquid Propane Gas Fired Deep Depth Convection Ovens A Profess...

Page 6: ...TEKCO2 NG Culitek HD Line Bakery Depth Convection Double Oven Natural Gas TEKCO2 LP Culitek HD Line Bakery Depth Convection Double Oven Liquid Propane Gas Fired Deep Depth Convection Ovens A Professio...

Page 7: ...t should not be in open air for a long time and shall be placed in a well ventilated and non corrosive gases warehouse When equipment needs temporary storage rainproof measures should be taken Any err...

Page 8: ...ation and operation The installation of electrical wiring from the electricmeter main control box or service outlet to the electrical appliance Qualified installation personnel must be familiar with a...

Page 9: ...eplate using a 8 flat gasket 8 spring gasket and M8 25 screws and screw such screws with a spanner If a castor is installed its screws shall be screwed into the corresponding hole of the baseplate as...

Page 10: ...g screws and those in the packaging bag 5 Repeat the steps and install the second stacking bracket on the other side 1 Take out the flue out of the packaging box and insert its upper part from bottom...

Page 11: ...g your oven To keep your warranty in force a proper ventilation system must be employed either direct vented or under a canopy Warning Use soap water or testing instrument to test whether piping joint...

Page 12: ...namic pressure in the work state Access to the equipment if measured data within the limits of Table 1 otherwise you will need to adjust gas pressure regulating valve or contact gas supplier to bargai...

Page 13: ...instruction must be placed in a conspicuous location When customers smell gas in the process of using should take safety precautions immediately Immediately turn off the main gas valve extinguish all...

Page 14: ...l Qualified Operating Personnel are those individuals who have carefully read the information contained in this manual are familiar with the function of the oven and or have had experience with operat...

Page 15: ...t down timer for cook cycle 5 Temperature Adjustment Buttons Sets Adjusts cooking temperature 6 Temperature Digital Display Displays the temperature inside the oven 7 Pulse Fan Button Enable Disables...

Page 16: ...is desired press the FAN button In this mode the fan runs for 30 seconds and is off for 30 seconds The fan indicator light will blink when the fan is in cycle mode It stays on steady when the fan is i...

Page 17: ...le of thumb is to subtract 50 100 F from the standard oven recipe Some experimentation on your part may be necessary to achieve the optimum results with your food products Cooking at higher temperatur...

Page 18: ...on your oven can be kept clean with a good stainless steel cleaner many of which are on the market The painted surfaces should be wiped clean regularly with a MILD detergent Moisten a cloth and wipe d...

Page 19: ...are experienced in such work familiar with all precautions required and have complied with all requirements of state and local authorities having jurisdiction ADJUSTMENTS Quite often malfunctions whic...

Page 20: ...oors closed 6 Torque setscrew to 60 in lbs 7 Replace the combustion cover WARNING The door turnbuckles and door switch are located in a heated in a heated zone Care should be taken to avoid burns VENT...

Page 21: ...19 10 ELECTRICAL SCHEMATIC Gas Fired Deep Depth Convection Ovens A Professional Line of Commercial Cooking Equipment...

Page 22: ...ice every one of our customers is assigned to a specific customer service representative who directly oversees that service call and its progress from start to finish The direct involvement of our cus...

Page 23: ...FROM FOOD OR PRODUCT SPOILAGE REGARDLESS OF WHETHER OR NOT THEY RESULT FROM EQUIPMENT FAILURE WARRANTY IS NOT TRANSFERABLE This warranty is not assignable and applies only in favor of the original pu...

Page 24: ......

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