16
o
If these rules are not followed, then there will be a great loss of heat
and energy. Heat not absorbed by the saucepan, will spread to the
hob, frame and surrounding cabinets.
o
Preferably cover pans with a lid to permit cooking at a lower heat.
o
Always cook vegetables and potatoes, etc. in as little water to reduce
cooking times.
o
Food or liquid that has high sugar content may damage the hob top
if it comes into contact with the ceramic hob surface. Any spillages
should be wiped up immediately, however this may not prevent the
hob surface from becoming damaged.
o
IMPORTANT:
The ceramic hob surface is tough; however it is not
unbreakable and can be damaged. Especially if pointed or hard
objects are allowed to fall on it with some force.
o
DO NOT USE THE HOB IF THE SURFACE BECOMES BROKEN OR
CRACKED. YOU SHOULD CONTACT THE CUSTOMER CARE
DEPARTMENT IMMEDIATELY.
Cleaning operations must only be carried out when
the hob is cool.
The appliance should be disconnected from your
mains supply before commencing any cleaning
process.
Cleaning the ceramic hob top
Any residues that are left on the hob top surface from cleaning
agents
will
damage it. You should remove any residues with
warm water mixed with a little washing up liquid.
Abrasive cleaners or sharp objects will damage the hob surface;
you should clean it using warm water mixed with a little washing
up liquid.
You may find it easier to clean some deposits whilst the hob
surface is still warm. However you should take care not to burn
yourself if cleaning the hob surface when it is still warm.
Cleaning and maintenance
