![Crux ARTISAN Series Instruction Manual Download Page 10](http://html1.mh-extra.com/html/crux/artisan-series/artisan-series_instruction-manual_2691693010.webp)
10
4.
CONVECTION BAKE:
Use of the convection fan, promotes browning and may shorten cooking
time without turning and basting. Bake cakes, pies, cookies, poultry, beef, pork, etc.
NOTE:
Default is convection fan on, press once for TURBO boost, twice to turn the fan off.
5.
CONVECTION PIZZA:
This Toaster Oven accommodates any 12-inch (or smaller) fresh or frozen
pizza. Convection baking assures even pizza cooking and browning.
NOTE:
Default is convection fan on, press once for TURBO boost, twice to turn the fan off.
6.
AIR FRY:
Use TURBO mode to air fry foods. ALWAYS use the mesh Air Fryer/Dehydrator Basket
when AIR FRYING. The 6 Slice Digital Toaster’s steady high heat combined with convection air,
ensures crispy results with a minimum or no oil.
NOTE:
The default is TURBO boost, press once to turn the fan off.
7.
BROIL:
Fish, steak, poultry, pork chops, etc.
8.
COOKIES:
Perfect for baking home made or prepared refrigerated cookies, biscuits, cinnamon
or crescent rolls.
9.
DEHYDRATE:
Use TURBO mode to dehydrate foods. ALWAYS use the mesh Air Fryer/Dehydrator
Basket when DEHYDRATING. Precise low temperatures and TURBO Boost maximized airflow
evenly dry out foods without cooking or overheating.
NOTE:
The default is TURBO boost, press once to turn the fan off.
10.
CONVECTION REHEAT:
Reheat leftovers using the convection fan for even warming.
FUNCTION CHART
Function
Time (Min)
Temperature (°F)
Convection
Turbo
Default
Adjustable
Default
Adjustable Default Adjustable Default Adjustable
Toast
Shade 4
Shade 1 – 7
450º
NO
OFF
NO
OFF
NO
Bagel
Shade 4
Shade 1 – 7
450º
NO
OFF
NO
OFF
NO
Warm
90:00
01:00 - 99:00
170º
150º - 200º
OFF
YES
OFF
YES
Bake
30:00
01:00 - 99:00
350º
170º - 450º
ON
YES
OFF
YES
Pizza
16:00
01:00 - 60:00
350º
350º - 450º
ON
YES
OFF
YES
Air Fry
30:00
01:00 - 60:00
450º
200º - 480º
OFF
NO
ON
YES
Broil
10:00
01:00 - 60:00
450º
OFF
YES
OFF
YES
Cookies
11:00
01:00 - 60:00
350º
170º - 450º
ON
YES
OFF
YES
Dehydrate
08:00 hr.
01:00 - 72:00 hr. 120º
80º - 180º
OFF
NO
ON
YES
Reheat
15:00
01:00 - 60:00
350º
170º - 450º
OFF
NO
OFF
YES
SHELF POSITIONS
NOTE:
Certain foods may require different shelf positions depending on the recipe, size, amount
of food to be cooked and personal taste. Use the following information as a guide only.
1. There are 3 height positions that the air fryer/dehydrator basket, wire rack or the bake/broil pan
may be inserted.
2. Use the upper shelf position for the BROIL function.
3. The center shelf position is commonly used for TOAST, BAGEL, PIZZA, AIR FRY, COOKIES
and DEHYDRATE functions.
4. Use the lower shelf position for BAKE, ROAST, REHEAT and WARM functions.
WARNING:
Never set the bake/broil pan directly onto the lower heating elements.