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Recipes
Recipes
Chinese BBQ Char Siu Air Fried Chix Wings
We love love love authentic Chinese BBQ pork. Why not try it with chix wings? When I make
this dish, my family squeals with delight!
Makes: 4 appetizer servings
1 lb. chicken wings
1 (2.5 oz.) package NOH Chinese Char Siu BBQ Seasoning Packet
1/2 cup water
1/2 orange juiced and zested
1. Add seasoning packet to 1/2 cup water. Add the zest and juice from 1 orange.
2. Marinate for 3 hours to overnight.
3. Cook on CHICKEN preset menu option, 360°F for 20 minutes.
4. Serve as an appetizer or a main dish.
Vegetarian, Paleo, Keto-Friendly Rutabaga Fries
Also known as swede, the rutabaga is a hidden gem for all health-conscious diets. Rutabaga
is a great-tasting, low-carb substitute for potatoes. To ensure a creamy texture, we double
air-fried. First at a lower temp and then finished at high heat to develop sweet notes.
Rutabaga fries make a simply delicious accompaniment to any meal.
Makes: 4 servings
1 large (1 – 1-1/2 lb.) rutabaga
coconut oil spray
1/2 teaspoon paprika
coarse sea salt, to taste
1. Trim rutabaga and cut into 1/4-inch fries. Add one layer of fries to the Air Fryer basket.
2. Spray with coconut oil.
3. Air fry at 300°F for 15 minutes, turn halfway
4. 370°F for 6 minutes, turn halfway
SO-315576_14720_CRUX_5.3 qt digital air conv. fryer_Macys_IM_R10.indd 30-31
2018-07-18 3:53 PM
