![background image](http://html1.mh-extra.com/html/crux/14615/14615_instruction-manual_2691684015.webp)
13
To Use as a Full Grill (Open Position)
1. When cooking foods with high fat content, use the tilt-up feet to raise the Panini Maker’s
front 2 legs.
CAUTION:
To avoid personal injury or damage to property, make sure the removable drip
tray is fully inserted into the front of the unit.
2. Lightly oil both grill plates, if desired.
IMPORTANT:
Do not use non-stick sprays as they can cause build-up on the grill plates.
Use vegetable or olive oil instead.
WARNING:
Do not use non-fat spreads as they may burn and damage the non-stick grill plates.
3. Place the Panini Maker on a flat, level surface. Make sure there is ample available space to
accommodate the fully opened Panini Maker.
4. The full grill is a necessary tool when cooking a combination of foods of varying
thickness, for bone-in chops thicker than 1-inch, larger cuts of meats or sausages, delicate
fish or unevenly cut larger vegetables where grill marks are desired.
5. Open the lid to 90º.
6. Grasp the handle and push the hinge release button (Figure 3) and open to create a full
cooking surface. (See Figure 4.)
Figure 3
Figure 4
push
SO-314164_14615_Crux_Panini maker_Macy's_IM_r2.indd 13
2017-04-07 9:55 AM