E11
E12
14. Appliance will preheat and continue cooking according
to the newly selected time and temperature
15. When cooking is complete there is an audible signal. To
end a cooking program press the
Start/Stop
button.
(Do not touch any part of the appliance with
unprotected hands)
16. To turn off the appliance press the
Power
button.
Tips for Browning and Sautéing:
1. No need to use a skillet to brown foods before slow
cooking. They can be browned using this program right
in the multicooker.
2. Because the cooking bowl is nonstick, no oils or fats are
necessary. If desired, add a small amount.
3. Do not use aerosol cooking sprays; they form a film on
the non stick surface and eliminate the ability of foods to
not stick.
4. M Hi is the ideal setting for browning. The cooking
surface heats evenly and efficiently.
5. If foods burn on the bottom of the cooking bowl, soak
with hot soapy water and use a non-abrasive cleaner or
nylon scrubbing pad.
6. If white spots appear, soak a solution of vinegar or
lemon juice and water in the cooking bowl.
Slow Cook:
1. Place ingredients in cooking bowl. To avoid under and
over cooking, fill cooking bowl ½ to ¾ full.
(Do not fill over ¾ full to avoid spillovers.)
2. Cover with glass lid.
3. Press
Power
button.
4. Select Slow Cook.
5. Choose Lo or Hi ( see cooking chart on page E13 or
follow recipe directions)
6. Set desired cooking time
7. Press
Start/Stop
button to begin. Temperature and time
will be displayed
NOTE:
If the sauté program was used before this
program remember the appliance is hot.
8. When cooking is complete there is an audible signal.
The appliance will automatically switch to
WARM
and
remain on until the
Power
button is pressed.
9. To manually turn the appliance off at any time, press the
Power
button.
Slow Cooking Chart
The multi-cooker is the perfect way to cook foods that are
enhanced by long, slow simmering, such as less expensive
cuts of meat, soups, stews, stock and dried beans.
Once food has cooked to the preset time the appliance
will automatically switch to
Warm
and remain on until the
Power
light is pressed.
(Do not touch any part of the appliance with
unprotected hands)
When using the Lo setting foods will cook about twice as
long as when set on Hi.
HOW TO USE YOUR
MULTI-COOKER (CONT.)
HOW TO USE YOUR
MULTI-COOKER (CONT.)
CKCPSCMC6-033_13EFM1.indd 11-12
5/9/13 11:14 AM
