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CPICDMOPINST
Page - 10
SALES + SERVICE
(905) 829-2355
www.cpishine.com
OPERATING TIPS
1)
Be sure the unit is as level as possible. If the floor is not level, it is better to have
the unit
tilt slightly from left to right
rather than right to left.
2)
Always be sure to lock the front two (2) castors in place to ensure the unit stays
stationary during operation. You will notice during start-up and shut down that
the unit will vibrate with more intensity.
3)
The direction of “vibration” is always clockwise.
4)
When filling (refilling) the unit with granulate, always underfill the tank first, then
gradually add granulate until you see the granulate reaching the first perforated
grid. To accomplish this open the lid of the unit, hold down the safety switch
(back right) then switch the unit ON by depressing the START button on the
control panel. Watch the granulate move; it should reach the first grid and within
one or two inches past the grid line it should all have sifted back thru the grid –
overfilling will cause an excess of granulate to vibrate out of the unit and into the
catch bin.
5)
Prior to removing the perforated “sieve” bin (to transport the cutlery), give the
combined bins a good strong SHAKE, this will ensure that any granulate sticking
to cutlery will be shaken off and drop into the solid bin below.
6)
Always be sure to PREHEAT the unit for a MINIMUM of thirty (30) minutes prior
to use.
7)
Always be sure to run the unit, WITH THE HOPPER LID OFF, for at least thirty
(30) minutes after the last use of the day.
Failure to replace the manufacturer approved drying/polishing granulate on a
timely and regular basis (every 4 months) will lead to the automatic forfeiture
of warranty rights and the Manufacturer will not be obliged to perform any
repairs and/or replacements.