![background image](http://html.mh-extra.com/html/cornell/crc-jp108ss/crc-jp108ss_user-manual_2668449013.webp)
4. Occasionally check that there are no foreign objects in the
inner part of the Rice Cooker, on the heater or the centre
thermostat. Remove them if found. Wipe surface with a damp
cloth.
5. Use damp cloth to remove cooked rice or any remaining rice
stick to the heating plate. Smooth out and polish the spot to
ensure good contact between the heating plate and the bottom
of inner pot.
6. Clean the Condensation Collector frequently and pour away
any water found inside. Wash under a running tap and dry it
before putting back onto the Rice Cooker.
Clean it after every
usage
.
7. The inner part of the Lid should be cleaned as frequently as
possible
(recommended once a week)
with a damp cloth. Pay
special attention to the joints between the seal and the Lid.
Remove remaining food particles left there. Wipe the inner
surface of the outer lid with a damp cloth.
Clean it after every
usage
.