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MAINTENANCE
The following dispenser maintenance should be performed at the intervals indicated:
DAILY
or as required
Remove foreign material from the vending area sink to prevent drain blockage.
WEEKLY
or as required
Clean vending area. Check for proper water drainage from the vending area sink.
MONTHLY
Clean and sanitize the hopper interior (see CLEANING INSTRUCTIONS).
If the dispenser fails to dispense ice when operated, check that the hopper has ice in it and that power is being
supplied to the unit. If the problem persists, check the following:
1. Determine if the agitator is rotating (check for the sound of ice movement in the hopper).
2. Observe whether the gate is operating.
After checking the above, refer to the TROUBLESHOOTING GUIDE for possible problem causes and correc-
tive action.
