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IMI Cornelius Inc; 1994–2003

10/4/94

166239001

Revised 10/8/03

Rev. Level1

www.cornelius.com

Telephone (800) 238-3600

INSTALLATION INSTRUCTION

THIS INSTALLATION INSTRUCTION APPLIES TO ALL MODELS OF

DROP-IN AND FREE-STANDING ICE COOLED DISPENSERS.

UNPACKING AND INSPECTION

The unit was thoroughly inspected before leaving the factory and the carrier has accepted and signed for it. Any
damage or irregularities should be noted at the time of delivery and immediately reported to the delivery carrier.
Request a written inspection report from Claims Inspector to substantiate any necessary claim.

Claims must be filed with the delivery carrier.

SELECTING A LOCATION

CAUTION: Water pipe connections and fixtures directly connected to a potable water
supply shall be sized, installed and maintained according to federal, state and local laws.

The dispenser must be located near a permanent drain to route and connect unit ice bin and drip tray drain
hoses. All drains and connections to such drains must meet local plumbing codes.

Units with electrically operated valves must be located near a properly grounded electrical outlet. Circuit should
be fused and no other electrical appliance should be connected to the circuit. ALL ELECTRICAL WIRING
MUST CONFORM TO NATIONAL AND LOCAL ELECTRICAL CODES.

INSTALLING THE DISPENSER

Drop-In Dispenser

1. Use the Template supplied to mark the location of the hole to be cut into the counter top. Cut the hole as

marked and remove the material.

2. Apply the double stick tape (if supplied with the loose shipped parts).

Note: To comply with the National Sanitation Foundation (NSF) requirements, the unit must be sealed
to the counter top.

3. Liberally apply a sealant, such as Dow Corning RTV 731 or equivalent, to the unit flange bottom surface.

4. Lower the unit into position to complete the seal of the rim to the counter top. Apply additional sealant

around the rim to ensure a complete seal.

Note: Do not move the unit after positioning or the seal will be broken.

Summary of Contents for Drop-In and Free-Standing Ice Cooled Dispensers

Page 1: ...oute and connect unit ice bin and drip tray drain hoses All drains and connections to such drains must meet local plumbing codes Units with electrically operated valves must be located near a properly...

Page 2: ...g Solution Using a clean tank tanks system or a five gallon container bag in box system prepare sanitizing solution using 70 F 21 C to100 F 38 C potable water and 0 5 oz 15 ml of household liquid blea...

Page 3: ...p systems and flush detergent solution out of syrup sys tems as instructed in step A preceding 4 Remove potable water source from the syrup system STEP 3 SANITIZE COOLING SYSTEMS 1 Using a clean tank...

Page 4: ...FF then ON for 15 seconds Repeat ON and OFF cycles for 15 cycles 3 Repeat preceding steps to purge sanitizing solution out of the remaining syrup systems and dispensing valves 4 Remove potable water s...

Page 5: ...nits must have a pre mix supply connected to each inlet for each valve to be supplied Refer to the plumbing diagram for details of the hook up Note A plumbing diagram when supplied with the unit can b...

Page 6: ...I CORNELIUS INC MASON CITY IA DRINK DISPENSERS VALVE TYPE MANUFACTURER PORTION CONTROL MAXIMUM OPERATING PRESSURE CORNELIUS 130 psi LANCER 100psi FLOWMATIC 100psi McCANN 130psi PUSH BUTTON CORNELIUS 1...

Page 7: ...ensing valve syrup flow regulator G Tapered nylon washer inside tube swivel nut connector distorted from being overtightened G Replace nylon washer and make sure it seats properly ADJUSTMENT OF DISPEN...

Page 8: ...ion E Warm Product No ice in bin bridged ice on cold plate or plugged drain E Replenish ice break ice up to eliminate bridging unplug the drain NOTE If water supply is dirty be sure to flush lines and...

Page 9: ...nes restricted G Sanitize syrup system as instructed ONLY SYRUP DISPENSED A Plain water inlet supply line shutoff valve closed A Open plain water inlet supply line shutoff valve B Carbonator power cor...

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