Chocolate Cake
Serves 12
Ingredients
¾ cup unsweetened cocoa powder
1 teaspoon salt
1 ½ teaspoon baking powder
1 ½ teaspoon baking soda
1 ¾ cups all-purpose flour
2 cups sugar
½ cup melted buMer
2 large eggs
2 teaspoons vanilla extract
1 cup milk
1 cup boiling water.
Prepara8on
In a large bowl, siL together the cocoa powder, salt, baking powder, baking soda, flour and
sugar.
Add the buMer, eggs, extract and milk; beat on medium with a mixer for 2 minutes. S8r in the
boiling water.
Spray the pressure cooker insert with nons8ck spray, scrape the cake baMer into the pressure
cooker insert. Secure the pressure cooker lid.
Select the cake func8on and set the pressure to high. When cook 8me is complete, remove the
insert from the pressure cooker and invert the cake onto a plate.
Let the cake cool completely before fros8ng.
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