2
Installation
5
Moffat Cobra Series - CF4
©
Moffat Ltd, August 2012
Amendment 4
Commissioning
The following commissioning checks must be
carried out before the fryer is handed over for use,
to ensure that the unit operates correctly and the
operator(s) understand the correct operating
procedure.
1. Before leaving the new installation;
a. Check the following functions in accordance
with the operating instructions specified in
the “Operation” section of this manual.
Light the Pilot Burners.
Light the Main Burners.
Check the Thermostat Operation (refer to
the “Operation” section of this manual).
b. The thermostat operation check should be
carried out by filling the fryer with oil /
shortening to the oil 'FILL LEVEL' mark at the
rear of the tank (refer to 'Filling the Tank' in
the 'Operation Section' of the Manual) and
setting the thermostat to 180°C. Light the
pilot burners and turn on the main burners in
accordance with 'Operation Instructions'
found in this manual.
c. The calibration of the thermostat should be
checked once the oil is up to temperature. If
a discrepancy is found, the thermostat
calibration should be referred to the supplier.
d. Ensure that each operator has been
instructed in the areas of correct lighting,
operation, and shutdown procedures for the
appliance.
2. This manual must be kept by the owner for future
reference and a record of
Date of Purchase
,
Date of Installation
and
Serial Number of Unit
recorded and kept with this manual.
(These
details can be found on the Rating Plate
attached to the inner R/H side of the front access
door panel.
NOTE:
If for some reason it is not possible to get the
appliance to operate correctly, shut off the gas
supply and contact the supplier of this unit.
