back wall. Check for overhead clearance
to accommodate for hinged cover when in
the raised position.
5.
Level skillet by means of adjustable stain
less steel feet. Use a spirit level and level
unit four ways; across front and back and
down left and right edges. Securely
anchor the adjustable feet to the floor and
seal joint with a silicone sealant.
6.
FOR YOUR SAFETY: Keep the appliance
area free and clear of combustible
materials.
ELECTRICAL CONNECTION
A cord and plug is supplied on each unit, 120
volts, single phase, 2.0 amps.
WARNING
Electrical Grounding Instruction
This appliance is equipped with a three prong
(grounding) plug for your protection against
shock hazard and should be plugged directly
Into a properly grounded three prong
receptacle. Do not cut or remove the
grounding prong from this plug.
A separate 15 amp service must be provided.
For 120V usage, each skillet is electrically
equipped with a cord set with a three prong
plug, which fits any standard 120 volt three
prong grounded receptacle.
When a unit is ordered and built for 108/240
Volt:, the supply line must be connected to the
wiring terminations located inside the left
Console. For ease in attaching the supply line,
There is a removable side panel on the console.
A wiring diagram is attached to the rear of the
front panel of each unit.
IMPORTANT: This appliance must be elec-
trically grounded in full accordance with local
codes or, in the absence of local codes, with
the Canadian Electrical Code C22.1, or with the
National Electrical Code. ANSI/NFPA No. 70-
latest edition (whichever is applicable).
GAS CONNECTION
A 3/4" NPT gas connection is required along
the rear of the unit.
It is recommended that a sediment trap (drip
leg) be installed in the gas supply line. If the
gas pressure exceeds 14" water column, a
pressure regulator must be installed to provide
a maximum of 14" water column gas pressure
to the gas control valve.
Connect the gas supply piping to the input side
of the gas control valve. Location and pres-
sure data are shown on the specification sheet.
Installation must be in accordance with local
codes and/or the National Fuel Gas Code
ANSI 2233.1-latest edition (USA), or Installation
Codes for Gas Burning Appliances and Equip-
ment CAN/CGA-B149.1 and B149.2 (Canada).
Use a gas pipe joint compound which is resist-
ant to LP. gas. Test all pipe joints for leaks
with soap and water solution. Ensure that the
gas pressure regulator is set for the manifold
pressure indicated on the gas rating plate.
WATER CONNECTIONS (OPTIONAL)
A 1/4" NPT cold water line and a 1/4" NPT hot
water line are required for the fill faucet.
VENTILATION
A gas skillet must be installed in a location in
which the facilities for ventilation permit
satisfactory combustion of gas and proper
venting. Proper ventilation is imperative for
Summary of Contents for SGL-30-T4
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