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5

6

SCIROCCO UL

ENGLISH

5. 3. 1 DISASSEMBLY

1

Empty the bowl and remove the lid 

2

Remove the mixer from the central shaft 

3

Dismantle the faucet following the sequence

shown (see fig. 1)

figure 1

4

Remove the container, lifting it upwards. 

5

Remove the drip-tray and empty it. 

5. 3. 2 CLEANING 

1

Prepare approx. four litres (2 gallons) of hot

water (45-60° C) and specific detergent in a bowl

according to the instructions of the manufacturer;

a solution, which is too concentrated, may cause

damage to the parts to be washed, one that is

too diluted will not clean adequately. Do not use
abrasive detergents. 

2

Use a suitable brush and carefully clean all

the parts in contact with the drink 

3

Rinse all the washed parts in running water. 

5. 3. 3 SANITIZING 

The dispenser must be sanitized prior to starting

the machine. Do not allow the unit to sit for

extended periods of the time after sanitization

1

Before  starting  the  procedure  described

below wash hands with an anti-bacterial soap. 

2

Prepare at least. four litres of hot water (45-

60°C) and sterilising product legally approved in

your Country, following the instructions of the

manufacturer. If there is no specific sterilising

product prepare a solution of water and bleach in

ATTENTION

Before proceeding to disassemble any com-

ponent always disconnect the unit from the

electricity  removing  the  plug  or  switching

off the 2 pole wall breaker. 

IMPORTANT

Before  cleaning  disconnect  the  dispenser

from  the  electricity  taking  out  the  plug  or

turning off the outside switch on the wall. 

ATTENTION

Do  not  wash  any  component  of  the

machine in the dishwasher. 

IMPORTANT

Use detergents compatible with the plastic

parts to avoid damaging the dispenser. 

ATTENTION

Do  not  use  excessive  amounts  of  water

near the electric components of the dispen-

ser  when  washing  it  as  this  can  cause

electric shock or damage the dispenser. 

Summary of Contents for M1088

Page 1: ...enstraat 123 2018 Antwerpen Belgium Tel 32 0 3 216 44 27 Fax 32 0 3 216 98 33 www chocolateworld be info chocolateworld be HOT CHOCOLATE DISPENSER OPERATOR S MANUAL CARNET D INSTRUCTIONS MANUAL DE INSTRUCCIONES ...

Page 2: ...e cord to a bipolar wall breaker with a contact gap of at least 3mm not use extension cords to connect the unit electrically 5 The dispenser does not leave the factory presanitized and sanitized Prior to use it must be disassembled cleaned and sanitized according to the instructions in chapter 5 3 CLEANING 4 TO OPERATE SAFELY 1 Read the instruction booklet before using the dispenser 2 Use the disp...

Page 3: ...at set for the hot plate 5 2 OPERATION HELPFUL HINTS hot chocolate preparation following the traditional artisan method mix the cocoa with milk or water well in a pan before pouring it into the bowl Follow the instructions of the manufacturer if using packaged instantaneous products It is possible to mix these directly in the container Activate the dispenser turning the switch to position 1 Turn t...

Page 4: ... to sit for extended periods of the time after sanitization 1 Before starting the procedure described below wash hands with an anti bacterial soap 2 Prepare at least four litres of hot water 45 60 C and sterilising product legally approved in your Country following the instructions of the manufacturer If there is no specific sterilising product prepare a solution of water and bleach in ATTENTION B...

Page 5: ...e container in the opposite way to which it was dismantled see fig 1 4 Install the container putting the central shaft in place 5 Insert the mixer in the central shaft 6 Position the cover on the container 6 MAINTENANCE 1 Daily check the dispenser for any loss of product from the gaskets If there is first check the dispenser is assembled correctly making sure that the gaskets need no lubricating a...

Page 6: ...tor overheated Thermal Protection tripped Check the voltage of the outlet Check the ventilation fins on the side panels obstructed or lower part of the distributor obstructed Check the viscosity of the product Stator winding burned out or interrupted Replace the motor Rotor shifted Check the alignment of the rotor bearings Gears in the reducer box damaged or worn Replace the motor Beverage leaks f...

Page 7: ...iently dense product The temperature of the service thermostat located on the side of the distributor is set too low Adjust it to a suitable temperature The maximum temperature thermostat located under the distributor is set too low Adjust it to a suitable temperature Product excessively diluted Increase the concentration of the product I m not getting a suffi ciently hot product The temperature o...

Page 8: ...lder gold Support plaque chauffante or Soporte para plancha calentadora oro 3 10554 44000 M4 Clip Clip M4 Clip M4 4 22800 26415 Thermostat bulb holder Support boule du thermostat Guia sensor termóstato 5 22800 26420 Spring for bulb holder Ressort pour support boule Muelle para guia sensor termóstato 6 33800 09701 Heating plate 115V 60Hz Plaque chauffante Plancha calentadora 7 22800 26426 Limit swi...

Page 9: ...26412 Bowl shaft Arbre du réservoir Arbol del contenedor 24 22800 26419 Bowl shaft O ring OR de l arbre du réservoir OR para àrbol central 25 22800 26407 Bowl bottom plate Fond du réservoir Fondo del contenedor 26 10533 03005 Central shaft nut Ecru arbre du réservoir Dado para eje central 27 22800 26410 Bowl gasket Joint du réservoir Junta contenedor 28 22800 14801 Faucet piston Piston du robinet ...

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