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INGREDIENTS
COOKING TImE
FRUIT (150gr)
apples/pears
MEAT (150/200gr)
chicken/turkey/rabbit
veal/beef
FISH (150gr)
hake/cod/
sole/tuna
HARD-BOILED EGGS
1 egg
4 egg
VEGETABLES (100 g)
spinach/chard/tomato
courgettes
fennels/peas
potatoes/carrots/green
beans/pumpkin
cauliflower
15min
25min
30min
25/30min
15min
20min
15min
20min
25min
30min
BOIl FUNCTION
The boil function allows to boil food.
This function is ideal for preparing homogenised foods.
•
After having put water and the food one wishes to boil in the
container (F), position it in its place on the base of the applian-
ce (G), then put on the lid (B) and close it by turning it clockwi
-
se until it clicks into place (fig. 1).
•
Press the I/0 main switch (H).
•
Press the boil button (4) (fig.11). By default the display shows
0:00. To set the desired time press the +/- buttons (5-6) (fig.
11). If one does not wish to set the boiling time the display
shows the incremental time. Maximum 30 minutes.
• Press the “START/STOP” (8) (fig. 11) button to start boiling.
The numbers on the display flash until boiling point is reached
(approximately 100°C).
A triple acoustic signal is emitted when it reaches 100°C. The
countdown time or incremental time starts on the display.
The elapsed set time is signalled by the message on the
display and by an acoustic signal. When cooking is complete, if
you wish to homogenise the food see the relative chapter.
To remove the container (F) at the end of each function
switch off the appliance via the appropriate button
and remove the lid (B).
Be careful not to get burnt when opening the lid
and/or removing the container!!
In the event there is no water or it runs out, the ap-
pliance MAY stop working and emit three acoustic signals.
In this case
appears on the screen and the red light
switches on.
BlENDER FUNCTION
Never operate the Pulse function or select a blade
rotation speed higher than 3 if the stopper (a) is remo-
ved or not inserted properly in the loading opening (C)
of the lid (B) as food could spill and if hot cause burns.
The blender function allows to mince and chop up both raw
and boiled food.
Proceed as follows:
• After having inserted the blades and food one wishes to
blend in the container, position it in its place on the base of
the appliance then put on the lid (B) and close it by turning
it until it clicks into place.
• Press the I/0 main switch (H).
• Press the “START/STOP” button (8) (fig. 12).
If you wish to set the operation time (max. 2 min.), turn the
knob to the “0” position and use the +/- buttons (5-6) until
the desired time appears on the display. To start processing
food simply rotate the knob (9) until selecting the desired
speed (4 min. speeds - 8 max. speeds).
Once the set time has elapsed the blades stop, the
message appears on the display and the appliance emits
an acoustic signal. If one does not wish to set the blending
time the display shows the incremental time (maximum 2
minutes). One can however interrupt operation at any time
by turning the knob onto 0. The appliance stays in stand-by,
press and hold the START/STOP button for 2 seconds to reset
the function.
It is not recommended to use this appliance to mince
particularly hard food such as frozen food as the blades may
get damaged irreparably.
To remove the container (F) at the end of each function
switch off the appliance via the appropriate button
and remove the lid (B).