3
You made
a good
ChoICe
W
ith the KrumKake Express
™
, you will want to treat the
entire family and neighbors to that great delicacy laud-
ed for ages in Scandinavia and throughout northern
Europe. The truly modern and speedy KrumKake Express
™
bakes a waffle ready to roll into a small cone in less than 90
seconds. Follow your favorite Scandinavian recipe or any of
those suggested here. Fill the cones with traditional whipped
cream and Lingonberries or with fruits, preserves, ice cream,
French icing or sherbets for impressive desserts on those
special occasions.
It is often said that the KrumKake originated in Norway but some
in Sweden still argue that point. The Germans have evolved their
own recipes for this delicacy, which they call the Hörnchen (little
horn). Every region in Germany bakes a slightly different cone
filled with local preferences.
The versatile KrumKake Express
™
, allows you to bake any size
waffle up to 6” diameter to a golden brown or darker color.
For those enjoying this dessert for the first time we include a
collection of our favorite recipes.
Summary of Contents for KrumKake Express 839
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