Lighting instructions continued on next page.
7
CAUTION
Putting out grease fires by closing the lid is not possible.
Grills are well ventilated for safety reasons.
Do not use water on a grease fire. Personal injury may
result. If grease fire develops, turn knobs and LP cylinder
off.
Do not leave grill unattended while preheating or burning
off food residue on Hi. If grill has not been regularly
cleaned, a grease fire can occur that may damage the
product.
For Safe Use of Your Grill and to Avoid Serious
Injury:
-Do not let children operate or play near grill.
-Keep grill area clear and free from materials that burn.
-Do not block holes in sides or back of grill.
-Check burner flames regularly.
-Use grill only in well-ventilated space.
NEVER
use in
enclosed space such as carport, garage, porch, covered
patio, or under an overhead structure of ant kind.
-Do not use charcoal or ceramic briquets in a gas grill.
(Unless briquets are supplied with your grill)
-Use grill at least 3 ft. from any wall or surface.
Maintain 10ft. clearance to objects that can catch fir or
sources of ignition such as pilot lights on water heaters,
live electrical appliances, etc.
Apartment Dwellers:
Check with apartment management to learn the
requirements and fire codes for using an LP gas grill in
your apartment complex. If allowed, use outside on the
ground floor with a three (3) foot clearance from walls or
rails. Do not use on or under balconies.
NEVER attempt to light burner with lid closed. A
buildup of non-ignited gas inside a closed grill is
hazardous.
Never operate grill with LP cylinder out of correct
position specified in assembly instructions.
Always close LP cylinder valve and remove coupling
nut before moving LP cylinder from specified
operation position.
WARNING
Safety Tips
- Before opening LP cylinder valve, check the coupling nut for
tightness.
- When grill is not in use, turn off all control knobs and LP cylinder
valve.
-
Never move grill while in operation or still hot.
-
Use long-handled barbecue utensils and oven mitts to avoid
burns and splatters.
- Maximum load for sideburner and side shelf is 10 lbs.
- The grease tray
must
be inserted into grill and emptied after
each use. Do not remove grease tray until grill has completely
cooled.
- Clean grill often, preferably after each cookout. If a bristle brush
is used to clean any of the grill cooking surfaces, ensure no
loose bristles remain on cooking surfaces prior to grilling. It is
not recommended to clean surfaces while grill is hot.
- If you notice grease or other hot material dripping from grill onto
valve, hose or regulator, turn off gas supply at once. Determine
the cause, correct it, then clean and inspect valve, hose and
regulator before continuing. Perform a leak test.
- Keep ventilation openings in cylinder enclosure (grill Cart) free
and clean of debris.
- Do not store objects or materials inside the grill cart enclosure
that could block the flow of combustion air to the underside of
either the control panel or the firebox bowl.
- The regulator may make a humming or whistling noise during
operation. This will not affect safety or use of grill.
- If you have a grill problem see the
“Troubleshooting Section”
of
your grill manual.
- If the regulator frosts, turn off grill and LP cylinder valve
immediately. This indicates a problem with the cylinder and it
should not be used on any product. Return to supplier!
Main Burner Ignitor Lighting
Do not lean over grill while lighting.
1. Turn
OFF
all Gas Burner Control Valves.
2. Turn
ON
gas source or tank.
3. Open lid during lighting.
4. To ignite turn burner control valve to .
5. Once burner has ignited (use flame viewing ports on front of
control panel to verify ignition), turn knob to desired setting.
6. If ignition does not occur in 5 seconds, turn the burner controls
OFF, wait 5 minutes, and repeat the lighting procedure.
7. Ignite remaining burners by repeating steps 4 through 6 for
each burner.