1
Installation
Installation Codes
The installation of the SSG must comply with all local electrical, plumbing, health and safety
codes or in the absence of local codes, installed in accordance with the applicable require-
ments in the National Electrical Code, NFPA 70, Canadian Electrical Code (CEC), Part 1, CSA
C22.1.
NOTE:
Only qualified personnel familiar with the installation of food service equipment should
attempt the installation of this machine. Damage or problems associated with improper
installation will not be covered by the dishwasher limited warranty.
Safety Symbols
WARNING:
Warning statements indicate a condition or practice that can result in personal
injury or possible death.
CAUTION:
Caution statements indicate a condition or practice that can result in damage
to the machine or associated equipment.
NOTE:
Note statements highlight important information necessary for the operation
of the machine.
The following symbols are used throughout this manual to alert the reader to important
information.
DANGER
DO NOT OPERATE
WITHOUT GUARDS
IN PLACE
P/N 116135
DANGER:
THE GRINDER CONTAINS ROTATING CUTTERS.
DO NOT OPERATE WITHOUT GUARDS IN PLACE.
