10
temperature, within the oven which helps to accelerate
the defrosting process. 1 kg takes approximately 1 hour
to defrost, depending on the type of food.
Fanned Grill
This function radiates the heat from the grill element but
also uses the fan to circulate the hot air. The hot air is
distributed over and under the food that you are grilling.
This fully temperature variable grill is ideal for grilling
fish or other items whose appearance can be spoiled by
a normal grill function.
It can be set between 50°C and 250°C.
When fan grilling, please note:
•
Always grill with the oven door closed.
•
The grill pan does not need to be as close to the
grill as possible.
•
Do not grill for more than 30 minutes at a time.
•
Preheat the grill for up to five minutes with the
oven door closed.
Full Grill
This function radiates the heat from the grill element
and the top element.
This fully temperature variable grill is ideal for grilling a
full family meal. It can be set between 50°C and
250°C.
