Caravaggi Bio 100, Use And Maintenance Instruction Manual

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3. CORRECT USE OF THE MACHINE
The machine must be run by one operator only .
The operator must be have read and fully understood the instructions in this
manual in order to use the machine correctly .
The operator must be ensure that person or animals do not come whithin
the field of action while the machine is running .
The Caravaggi company’s Bio 100 bio-chopper has been built to chop
vegetables , foliage and natural wood of the dimensions indicated in the
relevant section .
It may be used for cutting peat and similar .
It is not suitable for chopping products other than those listed above .
To work with other products , contact the machine manufactures or
authorised dealers .
The operator must be aware of all the instructions given in the instruction
manual .
4. UNPACKING AND PREPARATION
The Bio 100 bio-shredder is delivered partially dismantled. It ca be arranged on
pallets to facilitate handling and transport before installation, depending on the
versions.
To transport the machine in these conditions it is indispensable to use a
transpallet or similar with a load capacity of around 100 kilos .
Avoid :
•
hoisting the bio-chopper with ropes or unsuitable hoists ;
•
dragging the bio-chopper ;
•
bumps or shocks ;
•
exposing the machine to rain , frost or any bad weather .
On taking delivery check that the contents correspond with the delivery note .
Should damage or deformity due to transport be noted , make an immediate
compliant to the carrier and advise the authorised dealer or the manufaturer .
In particular , check that :
•
there are no dents , signs of bumps or deformations ;
•
there are no damp areas or signs tha may lead to suppose that the
pack has been exposed to foul weather ;
•
there are no signs of tampering ;
After checking that transport has been carried out correctly , proceed to
assembling the machine as shown in figures 4 - 5 .