instruction manual CR9111
12
Please keep this instruction manual for future reference
Setting the timer
Turn the timer dial clockwise to the cooking time required.
The numbers correspond to minutes (maximum 120 minutes).
Adjustment is progressive and intermediate positions between the figures can be used.
The end of cooking buzzer does not interrupt cooking or turn off oven.
Oven thermostat control
This knob allows the gas burner inside the oven to be lit.
The cooking temperature is selected by turning the knob
counter-clockwise to the desired setting between MIN. and MAX.
To light the gas oven see page 13.
Ignition and operation of the burners
In order to ignite a burner, press knob in and hold while rotating it anti-clockwise,
do this until the index is aligned with the symbol corresponding to the maximum
gas delivery (i.e. the large flame symbol).
As this model is fitted with a safety valve once the flame is lit hold the knob
and press for approximately 3-4 seconds until the burner stays lit. If the burner fails to
ignite, wait one minute for the gas to dissipate before attempting to reignite.
Once the flame is lit adjust the intensity by rotating the knob anti-clockwise,
for example, from the maximum position to the minimum position. In order to
turn the burner off, rotate the knob clockwise bringing the index back to its original
position directing towards the closure symbol ( • ).
Before lighting the hob burners, check that the flame-spreader crowns are correctly in place with their respective burner
caps, making sure that the holes A in the flame-spreaders are aligned with the plugs and thermocouples.
Pan stand B is for use with woks.
Advice on the use of gas burners
For lower gas consumption and a better yield, use saucepans with diameter suitable for the burners, avoid the flame coming
up around the side of the saucepan (see the Container Table below).
Use only flat-bottomed pans.
As soon as liquid starts to boil, turn the flame down to a level sufficient to maintain boiling.
During cooking, when using fats and oils, be very careful not to overheat as it may catch fire.
Container Table (use flat-bottomed saucepans)
Burner
Saucepan min. Ø (mm)
Saucepan max. Ø (mm)
Auxiliary
90
160
Semi-rapid
130
180
Rapid
150
260
Triple ring
210
260
˚C
60
80
100
120
150
10
180
210
240
MAX
MIN
20
30
40
50
70
90
110
˚C
60
80
100
120
150
10
180
210
240
MAX
MIN
20
30
40
50
70
90
110
˚C
60
80
100
120
150
10
180
210
240
MAX
MIN
20
30
40
50
70
90
110
MAX
MIN
CR9111 - Instruction Manual.indd 12
06/10/2015 12:45
