Caple C864I Instruction Manual Download

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SUMMARY

SAFETY ......................................................................................................................................... 4

RECAUTIONS BEFORE USING

........................................................................................................ 4

SING THE APPLIANCE

.................................................................................................................. 5

RECAUTIONS NOT TO DAMAGE THE APPLIANCE

.............................................................................. 6

RECAUTIONS IN CASE OF APPLIANCE FAILURE

................................................................................ 7

THER PROTECTIONS

................................................................................................................... 7

ENVIRONMENTAL PROTECTION ............................................................................................... 8

CE DECLARATIONS OF CONFORMITY ...................................................................................... 8

WARRANTY .................................................................................................................................. 8

DESCRIPTION OF THE APPLIANCE ........................................................................................... 9

ECHNICAL CHARACTERISTICS

....................................................................................................... 9

ONTROL PANEL

........................................................................................................................ 10

USE OF THE APPLIANCE .......................................................................................................... 10

ISPLAY

.................................................................................................................................... 10

ENTILATION

.............................................................................................................................. 10

STARTING-UP AND APPLIANCE MANAGEMENT ................................................................... 11

EFORE

SING

OUR

NDUCTION

................................................................................. 11

NDUCTION

ORKS

............................................................................................................ 11

OUCH

ONTROL

....................................................................................................................... 11

OWER SELECTION ZONE

“SLIDER”

AND TIMER SETTING ZONE

...................................................... 11

AN DETECTION

......................................................................................................................... 12

ESIDUAL HEAT

INDICATION

........................................................................................................ 12

TARTING

............................................................................................................................. 12

OOSTER FUNCTION

................................................................................................................... 13

IMER

....................................................................................................................................... 13

UTOMATIC COOKING

................................................................................................................. 14

AUSE FUNCTION

....................................................................................................................... 14

ECALL

UNCTION

..................................................................................................................... 15

ONTROL PANEL LOCKING

........................................................................................................... 15

COOKING ADVICE ..................................................................................................................... 16

HOOSING THE

IGHT

OOKWARE

.............................................................................................. 16

AN DIMENSION

.......................................................................................................................... 16

XAMPLES OF COOKING POWER SETTINGS

.................................................................................... 17

MAINTENANCE AND CLEANING .............................................................................................. 17

TROUBLESHOOTING................................................................................................................. 17

INSTALLATION INSTRUCTIONS ............................................................................................... 19

ELECTRICAL CONNECTION ..................................................................................................... 21

Summary of Contents for C864I

Page 1: ......

Page 2: ...Dear customer Congratulations on your purchase of a Caple induction hob In order to make the best use of your appliance please carefully read the following use and care manual and keep it for reference ...

Page 3: ...ILATION 10 STARTING UP AND APPLIANCE MANAGEMENT 11 BEFORE USING YOUR NEW INDUCTION HOB 11 HOW INDUCTION WORKS 11 TOUCH CONTROL 11 POWER SELECTION ZONE SLIDER AND TIMER SETTING ZONE 11 PAN DETECTION 12 RESIDUAL HEAT INDICATION 12 STARTING UP 12 BOOSTER FUNCTION 13 TIMER 13 AUTOMATIC COOKING 14 PAUSE FUNCTION 14 RECALL FUNCTION 15 CONTROL PANEL LOCKING 15 COOKING ADVICE 16 CHOOSING THE RIGHT COOKWAR...

Page 4: ...mestic cooking appliance Any other use is potentially dangerous and will invalidate the guarantee Remove all labels and other packaging materials from the ceramic surface prior to use Do not modify the appliance in any way as this will invalidate the guarantee and is potentially dangerous The hob must not be used as a freestanding appliance or as a worktop This appliance must be connected to the e...

Page 5: ...st not be placed on the hob as they may become hot Don t place any other metallic object than suitable pans on the hob In case of untimely activation or residual heat metallic object may become hot melt or even burn Never cover the hob with any cloth or other cover This may become hot and create a fire hazard This appliance can be used by children aged from 8 years and above and persons with reduc...

Page 6: ...he hob turn it off immediately and carefully remove them Take care not to burn yourself WARNING Unattended cooking on a hob with fat or oil can be dangerous and may result in fire CAUTION The cooking process has to be supervised A short term cooking process has to be supervised continuously WARNING Danger of fire do not store items on the cooking surface Never place any hot items on the control pa...

Page 7: ...s Ensure that each pan is well centred on its cooking zone The pan base must cover as much of the cooking zone as possible For those with heart pacemakers or active implants the magnetic field could influence its operating You should obtain information from the retailer or your attending physician Do not use aluminium or plastic containers they could melt onto hot cooking zones NEVER try to exting...

Page 8: ...tal regulations for waste disposal For more detailed information about treatment recovery and recycling of this product please contact your local council your household waste disposal service or the retailer where you purchased the product CE DECLARATIONS OF CONFORMITY This appliance has been manufactured to the strictest standards and complies with all applicable legislation Low Voltage Directive...

Page 9: ...0 W Booster power 1850 W Standardised cookware category B Energy consumption ECcw 164 Wh kg Rear right heating zone 215x215 mm Minimum detection Ø 110 mm Nominal power 1850 W Booster power 2100 W Standardised cookware category C Energy consumption ECcw 170 7 Wh kg Front right heating zone 175x175 mm Minimum detection Ø 100 mm Nominal power 1400 W Booster power 1850 W Standardised cookware category...

Page 10: ...tion No pan or inadequate pan A Heat accelerator Automatic cooking E Error message Electronic failure H Residual heat The heating zone is hot P Power The boosted power is activated L Locking Control panel locking II Stop Go The hob is paused Ventilation The cooling system is fully automatic The cooling fan starts with a low speed when the energy brought out by the electronic system reach a certain...

Page 11: ...excluded copper pure stainless steel aluminium glass wood ceramic stoneware The induction heating zone is able to automatically detect the size of a pan If the base diameter of the pan is too small and therefore fails to adapt to the induction hob the display will show U Touch Control Your induction hob is equipped with electronic controls with touch control keys When your finger presses the key t...

Page 12: ...ter a heating zone or the entire hob is switched off the heating zones are still hot and indicate H on the display The symbol H disappears when the heating zones may be touched without danger While the residual heat indicator light is on don t touch the heating zones and don t put any heat sensitive object on them There are risks of burn and fire Starting up Start up switch off the hob Action Cont...

Page 13: ...9 goes to 7 depending on the type of zone Timer The timer can be used with all heating zones simultaneously and with different time settings from 0 to 99 minutes for each heating zone Setting and modification of the cooking time Example for 16 minutes at power 7 Action Control panel Display Zone selection Press display 0 selected 0 and control light on Select the power level Slide on the SLIDER to...

Page 14: ...s at full power during a certain time and then automatically reduces its power on the pre selected level Start up Action Control panel Display Zone selection Press display 0 selected 0 and control light on Full power setting Slide on the SLIDER to 9 pass from 0 to 9 Automatic cooking Re press on display SLIDER 9 9 is blinking with A Power level selection Slide on the SLIDER to 7 9 pass to 8 7 for ...

Page 15: ...o avoid modifying the cooking zone settings the control panel can be locked with exception to the On Off key Locking Action Control panel Display Start Press on key 0 or H on the displays Hob locking Press simultaneously and 0 No modification from the front right zone display Re press on display 0 L on the displays Unlocking Action Control panel Display Start Press on key L on the displays In the ...

Page 16: ...e of the pan If it is attracted and sticks to the pan the pan is suitable Certain pans can make noise when they are placed on an induction cooking zone This noise is normal and does not affect the cooking operation nor does it mean a failure in the appliance Do not use cookware with jagged edges or a curved base To avoid scratching the glass always lift pans off the hob do not slide Pan dimension ...

Page 17: ...urface thoroughly Highly corrosive or abrasive detergents and cleaning equipment likely to cause scratches must be absolutely avoided Do not use any steam cleaner or pressure washer Do not use any object that may scratch the ceramic glass Ensure that the pan is dry and clean Ensure that there are no grains of dirt on your ceramic hob or on the pan Sliding rough saucepans will scratch the surface S...

Page 18: ...e key is released or cleaned The control panel displays E2 or EH The hob is overheated let it cool and then turn it on again The control panel displays E3 The pan is not adapted change the pan The control panel displays E5 Defective network Control the voltage of the electrical network The control panel displays E6 Defective network Control the frequency of the electrical network The control panel...

Page 19: ...of furniture or the support in which the hob is to be fitted as well as the edges of furniture the laminate coatings and the glue used to fix them must be able to resist temperatures of up to 100 C The mural rods of edge must be heat resisting Not to install the hob to the top of a not ventilated oven or a dishwasher There must be a space of 20mm beneath the bottom of the hob casing to ensure a go...

Page 20: ...use accidents Ventilation requirements To ensure adequate ventilation of your induction hob please ensure the installation requirements shown in this diagram are followed A 5mm gap at the front of the unit must be left and a minimum 10mm gap must be cut out at the back of the cabinet to allow air to circulate A minimum distance of 20mm must be left between the underside of the hob and the applianc...

Page 21: ...ocated underneath at the back of the hob casing To open the cover use a medium screwdriver calculated with the simultaneous factor following the standard EN 60 335 2 6 Connection of the hob Setting up the configurations For the various kinds of connection use the brass bridges which are in the box next the terminal Monophase 230V 1P N Put a bridge between terminal L1 and L2 and between terminal N1...

Page 22: ...Notes ...

Page 23: ...Notes ...

Page 24: ...Caple Service Fourth Way Avonmouth Bristol BS11 8DW t 0117 938 7420 e service caple co uk www caple co uk Please keep this instruction manual for future reference 22029 1 ...

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