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The Grill and Top oven element
(multifunction  ovens  only)

are  exposed,  so  take  great  care  when
placing  food  in  the  oven  or  removing  it.
Use  the  grill  pan  handles  or  gloves.

DO NOT

line the oven, grids, trays etc.

with aluminium foil as this could adverse-
ly  affect  the  heating  elements  and  it
could  also  damage  the  interior  surfaces.

DO  NOT

place  flammable  materials  in

the  oven.

Faults

Do  not  continue  to  use  this  appliance  if
it  appears  to  be  faulty.

After  Use

Switch  the  oven  controls  off. 
Always  switch  off  at  the  isolating  switch
before  cleaning  the  appliance,  or
attempting  any  maintenance  task,  or
when  not  in  use  for  long  periods  (when
on  holiday).

CAPLE  Service

To  ensure  the  continued  safe  and  effi-
cient operation of this appliance, we rec-
ommend that any servicing or repairs are
carried out only by an authorised CAPLE
SERVICE  ENGINEER.

Instruction  Book

This  appliance  should  only  be  used  for
it’s  intended  purpose  as  described  in
these  instructions. 
Ensure  that  you  fully  understand  these
instructions  before  operating  this  appli-
ance.

Space  Requirements

Ensure  that  the  specified  ventilation
space  around  the  appliance  is  not
obstructed.

Food  Splashes

Always  wipe  clean  the  oven  after  use.
Food splashes can carry on cooking next
time  and  may  become  a  fire  hazard.

Hot  Surfaces

It  is  important  to  remember  that  the  sur-
faces  of  cooking  appliances  get  hot  dur-
ing use and retain the heat for some time
after  switching  off. 
It  is  therefore  advisable  to  keep  small
children  away  from  the  appliance.

Safety  precautions

During  use  the  oven  door  glass
becomes  hot.

In  the  presence  of  children,  in  order  to
avoid  contact  with  the  hot  door,  a  third
internal  glass  should  be  mounted.
This  third  internal  glass  is  supplied  on
request  as  an  optional  (not  included  in
price).

Please  contact  your  retailer  or  the  After-
Sales  Service,  indicating  the  model
bought.

Safety  Reminders

Summary of Contents for C 201 F/B

Page 1: ...Instruction Manual Electric Fan Ovens Multifunction Ovens Models C 201 F W C 201 F B C 211 F W C 211 F GRN C 221 F W C 221 F B C 223 F SS Models C 230 M M C 230 M W C 206 M SS ...

Page 2: ...nk you for buying your new CAPLE Built Under Oven To ensure that you get the best results from your new CAPLE oven we strongly suggest that you read this instruction manual thoroughly before use This manual contains installation advice cleaning tips and a cooking guide as well as other important facts about your CAPLE oven If treated with care your CAPLE oven should give you years of trou ble free...

Page 3: ... ENGINEER Instruction Book This appliance should only be used for it s intended purpose as described in these instructions Ensure that you fully understand these instructions before operating this appli ance Space Requirements Ensure that the specified ventilation space around the appliance is not obstructed Food Splashes Always wipe clean the oven after use Food splashes can carry on cooking next...

Page 4: ... off the electricity supply when not in use for long periods when on holiday and before attempting any maintenance task Fitting Into position Your new CAPLE oven is designed to fit into a kitchen unit which is at least 550 mm deep Before proceeding with the installation check that the oven will fit into the space intended for it appropriate ventilation slots are provided as per installation instru...

Page 5: ...AMP FUSE ON Fig 1 1 The wire which is coloured brown must be connected to the terminal marked L Live or coloured Red 2 The wire which is coloured blue must be connected to the terminal marked N Neutral or coloured Black 3 The wire which is coloured green and yellow must be connected to the terminal marked E Earth or coloured Green IMPORTANT These connections must be carried out by a qualified elec...

Page 6: ...nit Cut a section 400 mm wide and a minimum of 15 mm high to allow air to pass under the unit Also ensure that the front rail the top of the unit is not installed as it could restrict ventilation If the oven is being built in to a kitchen unit fig 5 ensure that the oven is ventilated with a 50 mm space at the top of the kitchen unut Fig 4 Built under Fig 5 Built in 560 591 594 594 540 20 555 m in ...

Page 7: ...5 first ensure that the oven housing is firml ysecured to the wall and or adjacent fittings Lift the oven carefully into position on the shelf taking care NOT to lift it by the door handle If you lower the oven door you will see four screw holes two on each side of the oven The oven should then be secured to the housing by fitting screws into these holes Fig 6 30 mm 600 50 mm 50 550 Fig 7 To ensur...

Page 8: ...d a half hours so as to eliminate any residual factory grease that might impart unpleasant smells to the meals being cooked Models with hump wall oven C 221 F W C 221 F B Fitting up of oven shelves The oven shelves are provided with a security block to prevent accidental extraction They must be inserted operating as per bottom figure 8 To pull them out operate in the inverse order Important As a s...

Page 9: ... the side runner frames into the holes on the side walls inside the oven Fig 9 Slide the drip pan and rack into the runners as shown in Fig 10 The rack must be fitted so that the safety catch which stops it sliding out faces the inside of the oven To dismantle operate in reverse order Important As a safety measure before you start cleaning the oven be sure to disconnect it from the mains supply ...

Page 10: ...ational point of view In fact it is possible to insert 7 different programs to satisfy every cooking need The 7 positions thermostatically con trolled are obtained by 4 heating ele ments which are Lower element 1400 W Upper element 1000 W Grill element 2500 W Circular element 2500 W Controls description A Digital electronic programmer B Oven switch knob C Oven thermostat knob Pilot lamp D Oven tem...

Page 11: ...ked back again by the fan to repeat the described cycle it envelops the food in the oven provoking a complete and rapid cooking It is possible to cook several dishes simultaneously c by semi forced convection The heat produced by the upper and lower heating elements is distributed throughout the oven by the fan d by radiation The heat is irradiated by the infra red grill element e by radiation and...

Page 12: ... only the oven light comes on 15 W It remains on in all the cooking modes DEFROST Only the oven fan comes on Use with the thermostat knob set to 0 other positions have no effect The food is thawed by ventilation without heating Recommended for Quick thawing of frozen foods one kg requires approximately 1 hour Thawing times vary according to the quantity and type of food to be thawed GRILL The infr...

Page 13: ...orced convec tion with greater intensity in the upper part The temperature can be set to between 50 and 140 C via the thermostat knob Recommended for Keeping food warm after any type of cooking Slow heating of cooked food CONVENTIONAL FAN The upper and lower heating elements come on and the fan The heat coming from above and below is dispersed by convection with ventila tion The temperature can be...

Page 14: ... is obvious Grilling and au gratin Grilling may be done without the roasting jack on position GRILL FAN of the switch because the hot air completely envelops the food that is to be cooked Set the thermostat to position 175 C and after having preheated the oven simply place the food on the rack Close the door and let the oven operate with the thermostat on position 175 C until grilling is done Addi...

Page 15: ... rack as close to the grill as possible The dripping pan should be placed under the rack to catch the cooking juices and fats Grilling with the oven door closed Grilling with the oven door closed and do not for longer than 30 minutes at any one time Attention the oven door becomes very hot during operation Keep children away Fig 15 Roasting To obtain classical roasting it is neces sary to remember...

Page 16: ... 120 cut off timer knob H Electronic timer end cooking I Electronic timer start end cooking Pilot lamp D Oven temperature indicator lamp Electric fan ovens Fig 17 Model C 223 F SS D A U T O Fig 18 Models C 201 F W C 201 F B D C C B H B G XII V II I VII VI V IV XI X IX I II III Fig 19 Models C 211 F W C 211 F GRN D I B C ...

Page 17: ... to cook several dishes simultaneously b by radiation The heat is irradiated by the infra red grill element General features The heating and cooking in electrical hot air ovens take place by forced convection The two elements which make this pro cess take place are Circular element 2500 W Grill element 2500 W NOTE Upon first use it is advisable to operate the oven at the maximum temperature thermo...

Page 18: ...han 30 minutes at any one time Attention the oven door becomes very hot during operation Keep children away 18 Cooking advice Sterilization Sterilization of foods to be conserved in full and hermetically sealed jars is done in the following way a Set the switch to position FAN OVEN b Set the thermostat knob to position 185 C and preheat the oven c Fill the dripping pan with hot water d Set the jar...

Page 19: ...re The cooking temperatures of the dif ferent foods must be as close to as possible with a maximum difference of 20 25 C The introduction of the different dishes in the oven must be done at different times in relation to the cooking times of each one The time and energy saved with this type of cooking is obvious Electrical grill The electrical grill is made up of an elec trical element which becom...

Page 20: ...sely affect the oven performance The inside of the oven can be easily cleaned with a wet cloth and oven cleaner As a safety measure before you start cleaning the oven make sure the electrical supply is switched off You should clean the oven when it is cold Do not leave acid or alkaline residues lemon juice vinegar salt tomato etc on the enamelled surfaces Avoid abrasive cleaning products on the pa...

Page 21: ...ition and the oven will automatically switch off 2 Manual position If the cooking time is longer than two hours or if you wish to use the oven manually switching it off as required the knob must be turned to position F Manual timer 60 The minute counter is a timed acoustic warning device which can be set for a maximum of 60 minutes The knob Fig 24 must be rotated clockwise as far as the 60 minute ...

Page 22: ...cooking time push the or button until you obtain the desired time in the display The symbol AUTO will be shown in the display Then you adjust the oven thermostat knob according to the required temperature The oven will immediately start to operate and will work for the pre programmed time The display shows the count down Clock time can be displayed by pressing the button Once the time has elasped ...

Page 23: ...ooking taking place Timer in operation and AUTO flashing Program error The time of day lies between the calculated cooking start and end time NOTE Select a function using the respective button and in 5 seconds set the required time with the buttons one hand operation A power cut makes the clock go to zero and cancels the set programs Electronic Clock The programmer is equipped with an electronic c...

Page 24: ...zer will sound this can be stopped by pressing one of any of the buttons Setting the frequency of the Audible Signal The selection from 3 possibilities of sound can be made by pressing the button The last setting remains on Setting the Automatic Oven Cooking To cook food automatically in the oven it is necessary to 1 Set the length of the cooking time 2 Set the end of the cooking time 3 Set the te...

Page 25: ...o switch automatically off the oven after the desired cooking time has elapsed To effect the semi automatic cooking there are two ways 1 Set the length of the cooking time by pushing the button and the button to advance or to go backwards if you have passed the desired time or 2 Set the end of the cooking time by pushing the button and the button to advance or to go backwards if you have passed th...

Page 26: ...e minute counter function consists simply of an acoustic signal which sounds once the set time has elapsed To set the minute counter rotate the small knob A clockwise or anticlockwise without pressing it until the hand C coincides with the required time max 55 minutes Countdown will begin immediately and the hand C will begin to turn anticlockwise always showing the remaining time Once the set tim...

Page 27: ...eginning of cooking indicator The red section G shows the cooking time When 0 appears in the window E this indicates that cooking is finished Automatic cooking Fig 8 If you wish the oven to switch on and off automatically 1 Set the end of cooking time within a 12 hour range 2 Set the beginning of cooking time end of cooking time minus cooking time 3 Set the oven function and temperature These oper...

Page 28: ... window D coincides with the required time 2 Rotate the larger outer knob B anti clockwise until it stops at the hour hand 3 Set the required cooking function and temperature via the function selector and ther mostat knob The oven will begin to work immediately and will switch off automatically at the set time Zero the oven knobs and reset the programmer to manual Analogical programmer XII V I I I...

Page 29: ...istant to high temperatures 300 C General advice It is advisable to clean when the appliance is cold and especially for cleaning the enam elled parts Avoid leaving alcaline or acidic substances lemon juice vinegar etc on the surfaces Avoid using cleaning products with a chlorine or acidic base The ovens must always be cleaned after every use using suitable products and keeping in mind that its ope...

Page 30: ...n the oven is cool reach back and upwards inside the oven the bulb is in the top left corner 3 Unscrew the light glass cover replace the bulb with a new one of the same specification and screw the cover back until it is hand tight NOTE Oven bulb replacement is not covered by your guarantee Other bulbs cannot be changed by your self and should be replaced by an autho rised CAPLE Service Engineer Bu...

Page 31: ...s Rich fruit cake 150 300 2 3 or 4 21 2 hours Scones 225 425 8 9 2 8 10 mins PASTRY Puff 225 425 8 9 2 10 20 mins Short crust 200 400 6 2 20 30 mins Plate tarts 200 210 400 410 6 1 or 2 30 35 mins Quiches and flans 200 210 400 410 6 1 or 2 40 45 mins YEAST Bread loaf 225 425 7 8 2 35 55 mins Bread rolls 220 425 7 1 or 2 15 20 mins Pizza dough 230 450 8 2 20 mins ROAST MEAT Beef Medium 190 375 5 2 ...

Page 32: ...fy for benefits under the guarantee you must be able to provide proof of date of purchase and the appliance must have been supplied installed and used for domestic purposes only in accordance with CAPLE instructions Consequential losses and accidental damage to the product are not covered by the guarantee This guarantee does not affect your statutory or common law rights CAPLE cannot be responsibl...

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