CANGAROO X55P02AS-D, Manual Instruction, Page: 15 / 39

GUIDELINES FOR MAINTANCE AND CLEANING OF THE BOTTLE WARMER
C. Food steaming
1.) Pour around 180 ml of water (100 ml for preparing eggs) in the reservoir in the base of the unit.
2.) Place the tray on the base of the device.
3.) Place the chopped vegetables in it. If you boil eggs
– the unit has a capacity of 6 eggs and on the
tray itself there are special dents for positioning the eggs.
4.) After that put the lid and wait for the vegetables or eggs to cook ( 12
– 15 minutes for preparing the
vegetables and 5
– 7 minutes for the eggs).
5.) After the food is ready, open the lid. Keep away from the hot steam, which will come out of the
device. Take the food out of the tray.
6.) Leave the device to cool out, remove the tray, drain the residual water, wash the tray with warm
water and soft soap and rinse thoroughly. Wipe dry.
ATTENTION! If you do not clean the basis of the sterilizer from scale deposition every week, as
described, the product will not function normally!
A. CLEANING:
Note:
Do not use abrasive or aggressive cleaners (e.g. bleach) or sponge with abrasive surface for
cleaning this device.
Never immerse the base , the supply cord or the plug in water or any kind of fluid.
Warning! Do not wash the sterilizer in dishwasher. The tray, the sterilizer body and the lid can be
washed with warm water and soft liquid detergent.
1. Before cleaning the product, please, turn off the power button, unplug the electric supply cord form
the power outlet and leave the device to cool down.
2. Remove the lid, the tray and the sterilizer body and wipe the product inside and outside only with a
damp cloth.
Do not use strong detergents for cleaning the unit
– bleach, alcohol based ones (wet antibacterial
wipes) or such with abrasive parts.
3. We recommend you to use pre-boiled or filtered water in the device in order to reduce the risk of
lime scale deposition.
Note: After cleaning the product, storage it in a clean, dry place away from the reach of children.
B. DESCALING:
1. Pour 100 ml of vinegar and 200 ml of cold water into the reservoir in the base of the appliance.
Leave the solution until the lime scale dissolves. After that pour out the solution and rinse thoroughly
the reservoir. Leave the appliance to dry out before take it away for storage.
OR:
2. Mix one sachet with citric acid (10 gr) with 200 ml of water. Pour the solution in the reservoir in the
base of the device. Turn on the sterilizer and leave it to heat the solution for 1
– 2 minutes.
After that turn off and leave the device to cool out for about 30 minutes. Drain the solution and rinse
thoroughly the inner part of the reservoir and wipe dry.
14
TROUBLESHOOTING
Question Answer
Water is leaking from the device.
You may have put too much water. Do not pour more than the
recommended quantity of water in the reservoir.
White spots on the water
reservoir, the sterilizing body, the
tray or the lid
Deposition of lime scale is normal and it happens faster in the
areas with more hard water. Clean the device regularly from the
lime scale.
Too much steam comes out from
the lid.
Check if the lid is placed correctly on the tray.